HILLSHIRE FARMS SNACK PACK RECIPES

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SNACK DIPPERS WITH HILLSHIRE FARM® SMOKED SAUSAGE AND ...



Snack Dippers with Hillshire Farm® Smoked Sausage and ... image

Smoked sausage is coated in brown sugar and baked to make these delectable snack dippers, complete with a honey mustard sauce.

Provided by Hillshire Farm(R) Brand

Categories     Trusted Brands: Recipes and Tips    Hillshire Farm®

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 8 servings

Number Of Ingredients 6

1 (14 ounce) package Hillshire Farm® Smoked Sausage
¼ cup packed brown sugar
? cup mayonnaise
2 tablespoons yellow mustard
1 tablespoon honey
¼ teaspoon black pepper

Steps:

  • Unwrap and place sausage on a tray or baking sheet. Freeze, uncovered, 30 minutes.
  • Transfer sausage to a cutting board. Use a sharp knife to bias-slice the sausage into 1/4-inch pieces.
  • Preheat oven to 325 degrees F. Line two baking sheets with parchment paper. Arrange sausage slices in a single layer on the baking sheets. Sprinkle with brown sugar. Bake about 20 minutes or until just beginning to brown.
  • Meanwhile, for dip, in a small bowl combine mayonnaise, mustard, honey, and black pepper. Serve with warm sausage slices.

Nutrition Facts : Calories 336.8 calories, CarbohydrateContent 12.4 g, CholesterolContent 38 mg, FatContent 28.9 g, FiberContent 0.6 g, ProteinContent 6.6 g, SaturatedFatContent 7.5 g, SodiumContent 575.2 mg, SugarContent 9.1 g

SNACK DIPPERS WITH HILLSHIRE FARM® SMOKED SAUSAGE AND ...



Snack Dippers with Hillshire Farm® Smoked Sausage and ... image

Smoked sausage is coated in brown sugar and baked to make these delectable snack dippers, complete with a honey mustard sauce.

Provided by Hillshire Farm(R) Brand

Categories     Trusted Brands: Recipes and Tips    Hillshire Farm®

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 8 servings

Number Of Ingredients 6

1 (14 ounce) package Hillshire Farm® Smoked Sausage
¼ cup packed brown sugar
? cup mayonnaise
2 tablespoons yellow mustard
1 tablespoon honey
¼ teaspoon black pepper

Steps:

  • Unwrap and place sausage on a tray or baking sheet. Freeze, uncovered, 30 minutes.
  • Transfer sausage to a cutting board. Use a sharp knife to bias-slice the sausage into 1/4-inch pieces.
  • Preheat oven to 325 degrees F. Line two baking sheets with parchment paper. Arrange sausage slices in a single layer on the baking sheets. Sprinkle with brown sugar. Bake about 20 minutes or until just beginning to brown.
  • Meanwhile, for dip, in a small bowl combine mayonnaise, mustard, honey, and black pepper. Serve with warm sausage slices.

Nutrition Facts : Calories 336.8 calories, CarbohydrateContent 12.4 g, CholesterolContent 38 mg, FatContent 28.9 g, FiberContent 0.6 g, ProteinContent 6.6 g, SaturatedFatContent 7.5 g, SodiumContent 575.2 mg, SugarContent 9.1 g

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