HIDDEN VALLEY RANCH CHEESY POTATOES RECIPES

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CHEESY BACON RANCH POTATOES | HIDDEN VALLEY® RANCH



Cheesy Bacon Ranch Potatoes | Hidden Valley® Ranch image

Our cheesy bacon ranch potatoes will have you craving more with every bite you take. Our zesty ranch flavor takes this delicious dish to the next level.

Provided by Hidden Valley

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 50 minutes

Yield 4

Number Of Ingredients 8

1¼ lbs. russet potatoes
cooking spray
¼ tsp. kosher salt and ground black pepper, to taste
⅓ cup shredded cheddar cheese
6 strips cooked bacon, crumbled
⅓ cup Hidden Valley® Original Ranch dressing
1 jalapeño
2 tbsp. chopped green onion

Steps:

  • Preheat oven to 400°F. Spray a baking pan with cooking spray.

  • Spread potatoes on the baking pan. Spray with the cooking spray and add salt and pepper, to taste. Cover with foil and bake for 40 minutes.

  • When finished, remove from oven and pour potatoes into a greased casserole dish. Add cheese, crumbled bacon, dressing and jalapeño.

    Mix well and bake for another 10 minutes, until cheese is melted. Remove from oven and top with chopped green onion.

Nutrition Facts : Calories 0

SLOW COOKER CHEESY RANCH POTATOES | HIDDEN VALLEY® RANCH



Slow Cooker Cheesy Ranch Potatoes | Hidden Valley® Ranch image

Slow Cooker Cheesy Ranch Potatoes

Provided by Hidden Valley

Total Time 250 minutes

Prep Time 10 minutes

Cook Time 240 minutes

Yield 6

Number Of Ingredients 7

2 pounds creamer potatoes
4 tablespoons melted butter
1 tablespoon Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker
½ cup heavy cream
¼ cup sour cream
1 cup shredded Colby Jack cheese
chopped parsley

Steps:

  • Stir potatoes with the melted butter, then sprinkle with ranch seasoning mix. Toss well to coat evenly.

  • Grease the bottom and up a couple inches of the sides of a slow cooker pot with butter and place potatoes inside. Cover and cook on low for 4 hours or high for 2 hours.

  • Stir in the cream, sour cream and cheese. Cover and cook on high for an additional 15–20 minutes until warmed through and the cheese is melted.

  • Gently stir (it’s ok if the potatoes fall apart a bit). Garnish with parsley or dill, if desired, and serve warm.

Nutrition Facts : Calories 0

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