HIBISCUS & PROSECCO COCKTAIL RECIPE | BBC GOOD FOOD
Hibiscus flowers in syrup add a final flourish to this pink prosecco and vodka cocktail - ideal to sip at a Eurovision party
Provided by Miriam Nice
Categories Cocktails, Drink
Total Time 15 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 7
Steps:
- Pour the vodka into a cocktail shaker with the ginger cordial, orange and lemon juice. Add a handful of ice and shake until the cocktail shaker is frosty.
- Line up 4 champagne flutes, put a hibiscus flower in each, then strain the cocktail into the glasses. Divide the prosecco between the glasses, then drop 1 tsp syrup from the hibiscus flower jar into each and allow it to sink before serving.
Nutrition Facts : Calories 136 calories, CarbohydrateContent 9 grams carbohydrates, SugarContent 9 grams sugar
AGUA DE JAMAICA (HIBISCUS WATER) RECIPE | ALLRECIPES
This drink is served throughout Mexico. It is nice and refreshing. It is similar to a tart cranberry tea drink. You may add more or less sugar to your taste if you prefer. Enjoy!
Provided by Sherbear1
Categories Mexican Recipes
Total Time 1 hours 0 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 1 gallon
Number Of Ingredients 8
Steps:
- Place 6 cups of water in a large saucepan; bring to a boil. Stir in the hibiscus petals, cinnamon, cloves, nutmeg, and allspice. Reduce heat to medium-low, and gently simmer until the water has turned a deep red, 30 to 45 minutes.n
- Stir the chopped piloncillo into the hibiscus water until dissolved, then set aside to cool 15 minutes. After cooling, strain the warm liquid into a 1 gallon pitcher through a wire mesh strainer. Squeeze as much liquid from the petals as you can, then discard the petals. Stir in the white sugar until dissolved, then pour in enough cold water to fill the pitcher. Serve immediately or let stand overnight for best taste.n
Nutrition Facts : Calories 97.2 calories, CarbohydrateContent 25.3 g, FiberContent 0.2 g, SodiumContent 2.9 mg, SugarContent 25 g
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SURPRISING HEALTH BENEFITS OF HIBISCUS TEA - HOLLAND & BARRETT
Apr 16, 2021 · Hibiscus tea is ruby red or deep magenta in colour and can be made at home or purchased as hibiscus tea bags. To make the tea at home, simply steep 1.5 teaspoons of dried hibiscus flower in 150ml of boiling water, for five to 10 minutes. 4. You should drink no more than two or three cups of hibiscus …
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From hollandandbarrett.com
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From foodandwine.com
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SURPRISING HEALTH BENEFITS OF HIBISCUS TEA - HOLLAND & BARRETT
Apr 16, 2021 · Hibiscus tea is ruby red or deep magenta in colour and can be made at home or purchased as hibiscus tea bags. To make the tea at home, simply steep 1.5 teaspoons of dried hibiscus flower in 150ml of boiling water, for five to 10 minutes. 4. You should drink no more than two or three cups of hibiscus …
From hollandandbarrett.com
From hollandandbarrett.com
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