MATZO BALL SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME
This traditional matzo ball soup recipe is worth the extra effort. If you prefer, you can add egg noodles instead of matzo balls. —Julia Sherman, New Market, Tennessee
Provided by Taste of Home
Categories Lunch
Total Time 01 hours 55 minutes
Prep Time 25 minutes
Cook Time 01 hours 30 minutes
Yield 12 servings.
Number Of Ingredients 14
Steps:
- Place chicken in a large soup kettle; add the broth, 1 teaspoon kosher salt and enough water to cover the chicken. Bring to a boil. Reduce heat; simmer for 55-65 minutes or until meat is tender, skimming the surface as foam rises., Remove chicken and set aside until cool enough to handle. Strain broth and skim fat. Return broth to the kettle; add the carrots, celery, onion, garlic, pepper and remaining salt. Bring to a boil. Reduce heat; simmer for 15 minutes or until carrots are tender., Meanwhile, in a small bowl, whisk eggs and oil. Add matzo ball mix and onion; toss with a fork until combined. Cover and refrigerate for 15 minutes., Remove and discard skin and bones from chicken; chop chicken and add to soup. Stir in parsley. Bring to a boil. Drop 12 rounded teaspoonfuls of matzo ball dough into boiling soup. Reduce heat; cover and simmer for 20-25 minutes or until a toothpick inserted into a matzo ball comes out clean (do not lift cover while simmering)., With a slotted spoon, carefully remove matzo balls and place one in each soup bowl. Ladle soup over top.
Nutrition Facts : Calories 160 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 73mg cholesterol, SodiumContent 509mg sodium, CarbohydrateContent 11g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 15g protein. Diabetic Exchanges 2 lean meat
MATZO BALL SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME
This traditional matzo ball soup recipe is worth the extra effort. If you prefer, you can add egg noodles instead of matzo balls. —Julia Sherman, New Market, Tennessee
Provided by Taste of Home
Categories Lunch
Total Time 01 hours 55 minutes
Prep Time 25 minutes
Cook Time 01 hours 30 minutes
Yield 12 servings.
Number Of Ingredients 14
Steps:
- Place chicken in a large soup kettle; add the broth, 1 teaspoon kosher salt and enough water to cover the chicken. Bring to a boil. Reduce heat; simmer for 55-65 minutes or until meat is tender, skimming the surface as foam rises., Remove chicken and set aside until cool enough to handle. Strain broth and skim fat. Return broth to the kettle; add the carrots, celery, onion, garlic, pepper and remaining salt. Bring to a boil. Reduce heat; simmer for 15 minutes or until carrots are tender., Meanwhile, in a small bowl, whisk eggs and oil. Add matzo ball mix and onion; toss with a fork until combined. Cover and refrigerate for 15 minutes., Remove and discard skin and bones from chicken; chop chicken and add to soup. Stir in parsley. Bring to a boil. Drop 12 rounded teaspoonfuls of matzo ball dough into boiling soup. Reduce heat; cover and simmer for 20-25 minutes or until a toothpick inserted into a matzo ball comes out clean (do not lift cover while simmering)., With a slotted spoon, carefully remove matzo balls and place one in each soup bowl. Ladle soup over top.
Nutrition Facts : Calories 160 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 73mg cholesterol, SodiumContent 509mg sodium, CarbohydrateContent 11g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 15g protein. Diabetic Exchanges 2 lean meat
KETO PEANUT BUTTER PROTEIN BALLS RECIPE (4 INGREDIENTS ...
From wholesomeyum.com
TOP 10 CHEESE BALL RECIPES | TASTE OF HOME
From tasteofhome.com
MEDU VADA RECIPE | GARELU - SWASTHI'S RECIPES
From indianhealthyrecipes.com
THE ALL NEW BALL BOOK OF CANNING AND PRESERVING: OVER …
From amazon.com
MATZO BALL SOUP - CHICKEN SOUP WITH 3 MATZO BALL RECIPES
From toriavey.com
NELLIEBELLIE | EVERYDAY RECIPES WITH EVERYDAY INGREDIENTS ...
From nelliebellie.com
HOMEMADE PASTA - RECIPES BY LOVE AND LEMONS
From loveandlemons.com
LOW CARB PALEO ALMOND FLOUR PIE CRUST RECIPE - 5 INGREDIENTS
From wholesomeyum.com
DILL PICKLE CHEESE BALL RECIPE - WONKYWONDERFUL
From wonkywonderful.com
TOP 10 CHEESE BALL RECIPES | TASTE OF HOME
From tasteofhome.com
MEDU VADA RECIPE | GARELU - SWASTHI'S RECIPES
From indianhealthyrecipes.com
THE ALL NEW BALL BOOK OF CANNING AND PRESERVING: OVER 350 ...
From amazon.com
MATZO BALL SOUP - CHICKEN SOUP WITH 3 MATZO BALL RECIPES
From toriavey.com
NELLIEBELLIE | EVERYDAY RECIPES WITH EVERYDAY INGREDIENTS ...
From nelliebellie.com
HOMEMADE PASTA - RECIPES BY LOVE AND LEMONS
From loveandlemons.com
LOW CARB PALEO ALMOND FLOUR PIE CRUST RECIPE - 5 INGREDIENTS
From wholesomeyum.com
DILL PICKLE CHEESE BALL RECIPE - WONKYWONDERFUL
From wonkywonderful.com
HOMEMADE HONEY CANDY RECIPE (ONLY 3 INGREDIENTS!)
From traditionalcookingschool.com
4-INGREDIENT BAKED FLATBREAD (PLUS TOPPING ... - YAY! FOR FOOD
From yayforfood.com
2-INGREDIENT CREAM BISCUITS (+VIDEO ... - THE COUNTRY COOK
From thecountrycook.net
HOME - CRAZY FOR CRUST
From crazyforcrust.com
MUTTON BIRYANI | LAMB BIRYANI BY SWASTHI'S RECIPES
From indianhealthyrecipes.com
HOMEMADE PASTA - RECIPES BY LOVE AND LEMONS
From loveandlemons.com
LOW CARB PALEO ALMOND FLOUR PIE CRUST RECIPE - 5 INGREDIENTS
From wholesomeyum.com
DILL PICKLE CHEESE BALL RECIPE - WONKYWONDERFUL
From wonkywonderful.com
HOMEMADE HONEY CANDY RECIPE (ONLY 3 INGREDIENTS!)
From traditionalcookingschool.com
4-INGREDIENT BAKED FLATBREAD (PLUS TOPPING ... - YAY! FOR FOOD
From yayforfood.com
2-INGREDIENT CREAM BISCUITS (+VIDEO ... - THE COUNTRY COOK
From thecountrycook.net
HOME - CRAZY FOR CRUST
From crazyforcrust.com
MUTTON BIRYANI | LAMB BIRYANI BY SWASTHI'S RECIPES
From indianhealthyrecipes.com
YELLOW CAKE {A SCRATCH RECIPE} | MY CAKE ... - MY CAKE SCHOOL
From mycakeschool.com
CHALLAH - ONCE UPON A CHEF
From onceuponachef.com
COCONUT FLOUR COOKIES - JUST FIVE INGREDIENTS!
From chocolatecoveredkatie.com