HERSHEYS CAKE MIX RECIPES

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PISTACHIO CAKE III RECIPE | ALLRECIPES



Pistachio Cake III Recipe | Allrecipes image

A green tube cake made by altering a cake mix with pistachio pudding and green food coloring.

Provided by MACC

Categories     Pistachio Desserts

Total Time 1 hours 15 minutes

Prep Time 20 minutes

Cook Time 50 minutes

Yield 1 - 10 inch tube pan

Number Of Ingredients 7

1 (18.25 ounce) package yellow cake mix
1 (3.4 ounce) package instant pistachio pudding mix
4 eggs
1 ½ cups water
¼ cup vegetable oil
½ teaspoon almond extract
7 drops green food coloring

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch tube pan.
  • In a large bowl mix together cake mix and pudding mix. Make a well in the center and pour in eggs, water, oil, almond extract and green food coloring. Blend ingredients, then beat for 2 minutes at medium speed.
  • Pour into prepared 10 inch tube pan. Bake in the preheated oven for 50 to 55 minutes, or until cake springs back when lightly pressed. Cool in pan 15 minutes. Turn out onto a wire rack and cool completely.

Nutrition Facts : Calories 242.3 calories, CarbohydrateContent 35.2 g, CholesterolContent 53.9 mg, FatContent 9.8 g, FiberContent 0.4 g, ProteinContent 3.4 g, SaturatedFatContent 1.6 g, SodiumContent 361.3 mg, SugarContent 21 g

LISA'S CHOCOLATE CHOCOLATE CHIP CAKE RECIPE | ALLRECIPES



Lisa's Chocolate Chocolate Chip Cake Recipe | Allrecipes image

Super moist and decadent, but easy-to-make cake! Dust with confectioner's sugar if desired.

Provided by Lisa S.

Categories     Chocolate Cake From a Mix

Yield 1 - 10 inch Bundt cake

Number Of Ingredients 8

1 (18.25 ounce) package chocolate cake mix
1 (3.9 ounce) package instant chocolate pudding mix
1 cup vegetable oil
4 eggs
½ cup hot water
1 cup sour cream
1 teaspoon vanilla extract
1 cup mini semi-sweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.
  • Combine cake mix, pudding mix, oil, eggs, water, sour cream, and vanilla. Beat until smooth. Stir in chocolate chips. Pour batter into prepared pan.
  • Bake for 1 hour. Allow to cool.

Nutrition Facts : Calories 515.8 calories, CarbohydrateContent 49.5 g, CholesterolContent 70.4 mg, FatContent 35.2 g, FiberContent 2.2 g, ProteinContent 6.1 g, SaturatedFatContent 9.4 g, SodiumContent 520.6 mg, SugarContent 30.7 g

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