HERSHEY CHOCOLATE BROWNIE RECIPES
HERSHEY'S CHEWY CHOCOLATE COOKIES RECIPE - FOOD.COM
These are really good chewy chocolate cookies! This recipe came from on the container of Hershey's baking cocoa.
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 1/2 dozen cookies
Number Of Ingredients 8
Steps:
- Cream butter and sugar in large bowl.
- Add eggs and vanilla; blend well.
- Combine flour, cocoa, baking soda and salt.
- Blend into creamed mixture drop by teaspoonful onto ungreased cookie sheet bake at 350° for 10 minutes (Do not over bake. Cookies will be soft. They will puff during baking, flatten upon cooling.) cool on cookie sheet until set, about 1 minute remove to wire rack to cool.
Nutrition Facts : Calories 1088.8, FatContent 55.1, SaturatedFatContent 33.2, CholesterolContent 218.2, SodiumContent 1022, CarbohydrateContent 139.7, FiberContent 4.2, SugarContent 89.2, ProteinContent 11.7
HERSHEY'S BEST BROWNIES RECIPE - FOOD.COM
Make and share this Hershey's Best Brownies recipe from Food.com.
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 36 brownies
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees.
- Grease 13x9x2 inch baking pan.
- Melt butter in microwave.
- Stir in sugar and vanilla.
- Beat in eggs, one at a time.
- Add cocoa, flour, baking powder and salt; beat until well blended.
- Stir in nuts, if desired.
- Pour batter into pan.
- Bake 30-35 minutes or until brownies begin to pull away from sides.
- Cool completely.
Nutrition Facts : Calories 116.2, FatContent 5.8, SaturatedFatContent 3.4, CholesterolContent 34.2, SodiumContent 74.3, CarbohydrateContent 14.8, FiberContent 0.4, SugarContent 11.2, ProteinContent 1.4
More about "hershey chocolate brownie recipes"
HERSHEY'S BEST BROWNIES RECIPE - FOOD.COM
Make and share this Hershey's Best Brownies recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 116.2 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 116.2 per serving
- Cool completely.
See details
DARK CHOCOLATE BROWNIES - THE PIONEER WOMAN
Are you a dark chocolate person or a milk chocolate person? I have to say, I’m more in the light/milk chocolate camp myself.
From thepioneerwoman.com
Total Time 1 hours
Category Valentine's Day, dessert, main dish
From thepioneerwoman.com
Total Time 1 hours
Category Valentine's Day, dessert, main dish
- Preheat oven to 350 degrees. In a medium-large saucepan, melt the butter with the unsweetened chocolate over low heat, whisking occasionally until smooth and melted. Sprinkle in cocoa powder and whisk to combine. Remove the pan from heat and allow to cool for about 5 minutes.Stir in sugar and vanilla until just combined.One at a time, stir in the eggs. Gently stir in the flour until halfway incorporated. Add the chocolate chips and stir just until combined. Pour batter (it will be very thick!) into a greased 8 x 8 or 9 x 13 baking pan. (Square pan will result in thicker brownies.) Spread to even out the top and place in the oven. Bake for 40 minutes, then check the brownies with a toothpick. If it is overly gooey/messy, return to the oven for 5 to 10 more minutes. (Just be careful not to burn the edges.) Allow to cool completely (important!), then sprinkle with powdered sugar and cut into small squares. The brownies are very rich! *Note: When warm the brownies will seem overly gooey/soft. As they cool, they will firm up. (Brownies are best several hours after baking, or even the next day!)
See details
HERSHEY'S CHEWY CHOCOLATE COOKIES RECIPE - FOOD.COM
These are really good chewy chocolate cookies! This recipe came from on the container of Hershey's baking cocoa.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 1088.8 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 1088.8 per serving
- Blend into creamed mixture drop by teaspoonful onto ungreased cookie sheet bake at 350° for 10 minutes (Do not over bake. Cookies will be soft. They will puff during baking, flatten upon cooling.) cool on cookie sheet until set, about 1 minute remove to wire rack to cool.
See details
DARK CHOCOLATE BROWNIES - THE PIONEER WOMAN
Are you a dark chocolate person or a milk chocolate person? I have to say, I’m more in the light/milk chocolate camp myself.
From thepioneerwoman.com
Total Time 1 hours
Category Valentine's Day, dessert, main dish
From thepioneerwoman.com
Total Time 1 hours
Category Valentine's Day, dessert, main dish
- Preheat oven to 350 degrees. In a medium-large saucepan, melt the butter with the unsweetened chocolate over low heat, whisking occasionally until smooth and melted. Sprinkle in cocoa powder and whisk to combine. Remove the pan from heat and allow to cool for about 5 minutes.Stir in sugar and vanilla until just combined.One at a time, stir in the eggs. Gently stir in the flour until halfway incorporated. Add the chocolate chips and stir just until combined. Pour batter (it will be very thick!) into a greased 8 x 8 or 9 x 13 baking pan. (Square pan will result in thicker brownies.) Spread to even out the top and place in the oven. Bake for 40 minutes, then check the brownies with a toothpick. If it is overly gooey/messy, return to the oven for 5 to 10 more minutes. (Just be careful not to burn the edges.) Allow to cool completely (important!), then sprinkle with powdered sugar and cut into small squares. The brownies are very rich! *Note: When warm the brownies will seem overly gooey/soft. As they cool, they will firm up. (Brownies are best several hours after baking, or even the next day!)
See details
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42 brownie bites Savor a sweet moment with your loved ones while enjoying these decadently delicious cookies. The rich brownie cookie is just the beginning because you’re going to top each treat with HERSHEY’S KISSES Rose Foil Milk Chocolate Meltaway candy, filled with more dreamy chocolate …
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BROWNIE FROSTING RECIPE | ALLRECIPES
Also, the frosting won't separate from the brownie if you put it on when the brownies are still warm. My habit with making this is to put all the ingredients into the pot that need to boil together while the brownies bake. I also put the cup of chocolate …
From allrecipes.com
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See details
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I used Trader Joe's gluten-free brownie mix, and since it was a 16-oz package, I left out a tablespoon of water and used Hershey's chocolate syrup in the brown plastic bottle for the two tablespoons …
From allrecipes.com
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See details
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Jan 21, 2022 · This Retro Chocolate Brownie Pie is truly wonderful and simple! This recipe is from a Retro Betty Crocker Gold Medal Flour advertisement. It really "Tastes like Chocolate Brownies!". You can modernize and improve this recipe by using an excellent dark chocolate (cut down on the sugar), and make your own pie crust. CHOCOLATE BROWNIE …
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See details
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