HERBED BUTTER FOR CORN RECIPES

Name: Herb Butter for Corn
Prep time: 5 min
Total time: 5 min
Yield: 16 tablespoons.
Ingredients: 1 cup butter, softened; 1 teaspoon chopped fresh sweet basil or 1/2 teaspoon dried basil

HERB BUTTER FOR CORN RECIPE: HOW TO MAKE IT

Herb Butter for Corn Recipe: How to Make It image

This is a sweet treat for corn on the cob, especially tasty on corn done on the grill. It's a nice change from plain butter— and easier than sprinkling seasonings separately!

Provided by Taste of Home

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 16 tablespoons.

Number Of Ingredients 2

Ingredients

1 cup butter, softened
1 teaspoon chopped fresh sweet basil or 1/2 teaspoon dried basil

Steps:

In a small bowl, combine butter and basil until smooth. Spread on cooked corn on the cob. Refrigerate leftovers.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

CORN WITH HERBED BUTTER RECIPE | MYRECIPES

Corn with Herbed Butter Recipe | MyRecipes image

Provided by MyRecipes

Yield Makes 8 servings

Number Of Ingredients 5

Ingredients

8 ears fresh corn, shucked
1 cup butter, softened
2 tablespoons finely chopped fresh parsley
1 tablespoon finely chopped fresh oregano
1 tablespoon finely chopped fresh thyme

Steps:

Cook corn in boiling, salted water to cover for 5 minutes or until tender; drain.
Combine next 4 ingredients in a small bowl. Spread over hot cooked corn. Serve remaining butter on the side.

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