HERB SAVER RECIPES

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HERBED DUMPLINGS RECIPE | ALLRECIPES



Herbed Dumplings Recipe | Allrecipes image

Savory dumplings for beef or chicken stew.

Provided by Ronna

Categories     Soups, Stews and Chili Recipes    Soup Recipes    Chicken Soup Recipes    Chicken and Dumpling Recipes

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 9

1?½ cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
2 teaspoons baking powder
1 teaspoon dried thyme
1 teaspoon dried parsley
1 teaspoon dried oregano
3 tablespoons butter
¾ cup milk

Steps:

  • In a bowl, mix the flour, salt, baking soda, baking powder, thyme, parsley, and oregano. Cut in butter until the mixture resembles coarse crumbs. Gradually add milk, using just enough to form a thick batter.
  • Drop by rounded tablespoons into your simmering soup or stew, cover, and allow to cook 15 minutes.

Nutrition Facts : Calories 182.1 calories, CarbohydrateContent 25.9 g, CholesterolContent 17.7 mg, FatContent 6.7 g, FiberContent 1.1 g, ProteinContent 4.4 g, SaturatedFatContent 4.1 g, SodiumContent 771.8 mg, SugarContent 1.5 g

FROZEN HERB CUBES - HY-VEE RECIPES AND IDEAS



Frozen Herb Cubes - Hy-Vee Recipes and Ideas image

Don't throw away your extra fresh herbs. You can save them in the freezer by chopping them and placing them in ice cube trays and then pouring olive oil or melted butter over the top.

Provided by Hy-Vee Test Kitchen

Prep Time 10 minutes

Cook Time 8 hours

Yield 0

Number Of Ingredients 2

0 Fresh herbs
0 Gustare Vita olive oil

Steps:

  • 1.

    Choose firm, fresh herbs, from the store or your own garden; such as: thyme, rosemary, oregano, basil, or sage. Remove the stems and discard; chop the herbs as desired.

  • 2.

    Pack the wells of ice cube trays about 2/3 full of herbs. If desired, you can mix up the herbs; think about freezing sage, thyme, and rosemary together and use to roast whole chickens, sweet potatoes or root vegetables.

  • 3.

    Pour extra-virgin olive oil or melted unsalted butter over the herbs. Cover lightly with plastic wrap and freeze overnight.

  • 4.

    Remove the frozen cubes and store in freezer containers or small bags. Be sure to label each container or bag with the type of herb and oil inside.

  • 5.

    The frozen cubes can be tossed into your favorite pasta sauce, used as a base for soups when sautéing onions or used to sauté fresh vegetables, chicken or pork.

Nutrition Facts : Calories 120, FatContent 14g, SaturatedFatContent 2g, TransFatContent 0g, CholesterolContent 0mg, SodiumContent 0mg, CarbohydrateContent 0g, FiberContent 0g, SugarContent 0g, ProteinContent 0g

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HERBED DUMPLINGS RECIPE | ALLRECIPES
Savory dumplings for beef or chicken stew.
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Reviews 4.5
Total Time 20 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes, Chicken Soup Recipes, Chicken and Dumpling Recipes
Calories 182.1 calories per serving
  • Drop by rounded tablespoons into your simmering soup or stew, cover, and allow to cook 15 minutes.
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