HERB SACK RECIPES
PARMENTIER POTATOES - FRENCH POTATO RECIPE | GREEDY GOURMET
Parmentier Potatoes are cubed pieces of potatoes that are roasted with garlic and herbs until golden and crunchy. Best served with other French recipes.
Provided by Michelle Minnaar
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 200°C / fan 180°C / 400°F / gas mark 6.
- Place the oil in a large roasting tin and place in the oven.
- Parboil the potatoes in a large pot of salted water over a high heat for 5 minutes. Do not overcook!
- They should still have a slight crunch to them.
- Drain them in a colander and let them completely dry.
- Remove the roasting tin from the oven and carefully place the potato cubes in a single layer.
- Turn them around a bit for all surfaces to get covered in oil.
- Roast in the oven for 20 minutes, then stir in the garlic and fresh herbs.
- Return to the oven for another 15 minutes or until the potatoes are golden and crispy.
- Season to taste and serve immediately. Parmentier Potatoes work as a side dish for most western meals. Enjoy!
Nutrition Facts : ServingSize A side dish size, Calories 272, SugarContent 2.9 g, SodiumContent 41 mg, FatContent 10.8 g, SaturatedFatContent 1.5 g, TransFatContent 0 g, CarbohydrateContent 41 g, FiberContent 6.5 g, ProteinContent 4.5 g, CholesterolContent 0 mg
VEGETABLE NOODLE SOUP RECIPE | FOOD NETWORK KITCHEN | FOOD ...
This soup is just as good for dinner as it is for lunch -- it's warming and comforting and perfect for a rainy day.
Provided by Food Network Kitchen
Categories main-dish
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings, about 4 cups
Number Of Ingredients 12
Steps:
- Heat the olive oil in a medium saucepan over medium heat; add all the vegetables, garlic and onion. Season with the salt, and cook until tender, about 6 minutes. Add the pasta and cook until slightly toasted and golden, about 2 minutes. Add broth, and bring to a boil over high heat. Cook, covered, until pasta is just tender, about 8 minutes.
- Stir in whatever herb suits you (or your young eater) and lemon juice. Season with pepper and additional salt, to taste. Fill thermos, pack in a lunch sack with crackers and cheese sticks and send off to school.
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With its goofy-yet-memorable name, Moons Over My Hammy is a delicious scrambled egg sandwich that can be eaten for breakfast with hash browns on the side, or for lunch with a side of French fries. When you get the sourdough bread for this recipe, try to find a good-quality loaf with large slices.
Click here for more amazing copycat sandwich recipes. Source: Top Secret Restaurant Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 18 minutes0S
Calories 780 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 18 minutes0S
Calories 780 calories per serving
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From pittsburgh.cbslocal.com
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From divinityoriginalsin.com
From divinityoriginalsin.com
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HOT FOUR CHEESE DIP - WILL COOK FOR SMILES
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From willcookforsmiles.com
From willcookforsmiles.com
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MASHED POTATO WITH GRAVY | ICEMUNMUN ON PATREON
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From patreon.com
From patreon.com
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From dragonquest.fandom.com
From dragonquest.fandom.com
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MOD THE SIMS - ORANGE BASED RECIPES - ORANGE CHICKEN AND ...
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06.02.2020 · 3 Sack of Wheat; 2 Firewood; 3 Bonfire (Any) or 2 Fiery Frying Pan (Set) or 1 Brick Barbecue or [2 Bonfire (Any) and 1 Fiery Frying Pan (Set)] Residents will cook ingredients placed in the chest. Agricultural Cafe 1 Chest (Any) 3 Sack …
From dragon-quest.org
From dragon-quest.org
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BATTLE FOR AZEROTH 1-175 ALCHEMY PROFESSION GUIDE - PATCH ...
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From wowhead.com
From wowhead.com
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HAWAII'S FINEST OLIVE OILS & BALSAMIC VINEGARS
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From islandoliveoil.com
From islandoliveoil.com
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From msn.com
From msn.com
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