HERB BREAD RECIPES

HERB BREAD RECIPE | ALLRECIPES

Herb Bread Recipe | Allrecipes image

A delicious bread machine recipe, this bread is especially good with chicken stew.

Provided by CAROLMAROL68

Yield 1 - 1 1/2 pound loaf

Number Of Ingredients 12

Ingredients

¼ cup warm water (110 degrees F/45 degrees C)
2 tablespoons margarine
¾ cup milk
1 egg
1 teaspoon dried parsley
1?½ teaspoons salt
½ teaspoon ground nutmeg
1 teaspoon rubbed sage
2 teaspoons celery seed
3 cups bread flour
2 tablespoons white sugar
1 teaspoon active dry yeast

Steps:

Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select Start.

Nutrition Facts : Calories 164.4 calories, CarbohydrateContent 28.1 g, CholesterolContent 16.7 mg, FatContent 3.2 g, FiberContent 1 g, ProteinContent 5.4 g, SaturatedFatContent 0.8 g, SodiumContent 325.1 mg, SugarContent 3 g

FRESH HERB BREAD RECIPE - FOOD.COM

Fresh Herb Bread Recipe - Food.com image

Make and share this Fresh Herb Bread recipe from Food.com.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 1 loaf

Number Of Ingredients 13

Ingredients

1 cup water, plus
2 tablespoons water
2 tablespoons margarine or 2 tablespoons butter, softened
3 cups flour
2 teaspoons chopped fresh sage leaves
1 tablespoon chopped fresh basil leaf
1 tablespoon chopped fresh oregano leaves
2 teaspoons chopped fresh thyme leaves
1/4 cup chopped fresh parsley
3 tablespoons dry milk
2 tablespoons sugar
1 teaspoon salt
1 1/2 teaspoons yeast

Steps:

Measure carefully, placing all ingredients in bread machine pan in.
the order recommended by the manufacturer.
Select Basic/White cycle.
Use Medium or Light crust color.
Remove from pan and cool on wire rack.
*Recommend using bread machines with 9-cup or larger bread pan for.
this recipe.

Nutrition Facts : Calories 1809.3, FatContent 33.2, SaturatedFatContent 9.2, CholesterolContent 22.4, SodiumContent 2704.6, CarbohydrateContent 325, FiberContent 12.9, SugarContent 35.2, ProteinContent 48.2

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Place ingredients in the bread machine in the order suggested by the manufacture. Select Basic or White Bread setting. Start.

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Calories per serving

In a large bowl, combine the first six ingredients. Spread on one side of each bread slice; wrap loaf in foil. Bake at 350° for 20-25 minutes or until heated through.

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In a large bowl, combine the first six ingredients. Spread on one side of each bread slice; wrap loaf in foil. Bake at 350° for 20-25 minutes or until heated through.

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Set machine to bake a large loaf with light crust and press Start.

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Preheat oven to 350°. In a large bowl, whisk together first 7 ingredients. In another bowl, whisk together egg, milk and oil. Add to flour mixture; stir just until moistened. , Transfer to a 9x5-in. loaf pan coated with cooking spray. Bake until a toothpick inserted in center comes out clean, 40-50 minutes. Cool in pan 10 minutes before removing to a wire rack to cool.

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Make and share this Italian Herb Bread recipe from Food.com.
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Remove loaves from pans and let cool on wire racks for at least 15 minutes, before slicing.

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