CABBAGE ROLLS II RECIPE | ALLRECIPES
Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a slow cooker.
Provided by BJ
Categories Main Dishes Stuffed Stuffed Cabbage
Total Time 9 hours 30 minutes
Prep Time 30 minutes
Cook Time 9 hours 0 minutes
Yield 6 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of water to a boil. Boil cabbage leaves 2 minutes; drain.
- In large bowl, combine 1 cup cooked rice, egg, milk, onion, ground beef, salt, and pepper. Place about 1/4 cup of meat mixture in center of each cabbage leaf, and roll up, tucking in ends. Place rolls in slow cooker.
- In a small bowl, mix together tomato sauce, brown sugar, lemon juice, and Worcestershire sauce. Pour over cabbage rolls.
- Cover, and cook on Low 8 to 9 hours.
Nutrition Facts : Calories 246.2 calories, CarbohydrateContent 18.3 g, CholesterolContent 83.5 mg, FatContent 10.8 g, FiberContent 2 g, ProteinContent 19 g, SaturatedFatContent 4.2 g, SodiumContent 748 mg, SugarContent 6.5 g
CABBAGE ROLLS II RECIPE | ALLRECIPES
Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a slow cooker.
Provided by BJ
Categories Main Dishes Stuffed Stuffed Cabbage
Total Time 9 hours 30 minutes
Prep Time 30 minutes
Cook Time 9 hours 0 minutes
Yield 6 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of water to a boil. Boil cabbage leaves 2 minutes; drain.
- In large bowl, combine 1 cup cooked rice, egg, milk, onion, ground beef, salt, and pepper. Place about 1/4 cup of meat mixture in center of each cabbage leaf, and roll up, tucking in ends. Place rolls in slow cooker.
- In a small bowl, mix together tomato sauce, brown sugar, lemon juice, and Worcestershire sauce. Pour over cabbage rolls.
- Cover, and cook on Low 8 to 9 hours.
Nutrition Facts : Calories 246.2 calories, CarbohydrateContent 18.3 g, CholesterolContent 83.5 mg, FatContent 10.8 g, FiberContent 2 g, ProteinContent 19 g, SaturatedFatContent 4.2 g, SodiumContent 748 mg, SugarContent 6.5 g
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