HELLMANN BURGER RECIPES

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TOP SECRET RECIPES | DENNY'S MOONS OVER MY HAMMY



Top Secret Recipes | Denny's Moons Over My Hammy image

With its goofy-yet-memorable name, Moons Over My Hammy is a delicious scrambled egg sandwich that can be eaten for breakfast with hash browns on the side, or for lunch with a side of French fries. When you get the sourdough bread for this recipe, try to find a good-quality loaf with large slices. Click here for more amazing copycat sandwich recipes.  Source: Top Secret Restaurant Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 18 minutes0S

Prep Time 9 minutes0S

Cook Time 9 minutes0S

Number Of Ingredients 9

Nutrition Facts : Calories 780 calories

CREAMY COLE SLAW RECIPE - TASTE OF SOUTHERN



Creamy Cole Slaw Recipe - Taste of Southern image

This quick and easy coleslaw recipe is a traditional side dish for lots of great southern foods. You'll find it served up with BBQ, Fried Chicken, Fish and Seafood at most family gatherings. It's also a favorite on Hamburgers, Hot Dogs and BBQ Sandwiches. Just a few simple ingredients are all you'll need.

Provided by Steve Gordon

Total Time 20 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 8

1 – medium size Cabbage, grated or chopped.
1 – medium size Carrot, grated or chopped.
1/2 – cup of Pickles, chopped ( or Sweet Pickle Relish)
1/2 – cup of Mayonnaise
1/4 – cup of Sugar
1 – teaspoon of Vinegar
1/2 – teaspoon of Black Pepper
1/2 – teaspoon of Salt

Steps:

  • Peel away outer layers of cabbage, rinse under cool running water.
  • Slice the stem end off of the cabbage.
  • Place cabbage on end, cut in half, then cut each half into quarters.
  • Grate the cabbage quarters, chopping any larger leftover pieces.
  • Grate the carrot.
  • Finely chop the pickles.
  • In a large mixing bowl, add the cabbage.
  • Add carrots
  • Add pickles
  • Add mayonnaise
  • Add sugar
  • Gently stir the ingredients until fairly well mixed.
  • Add black pepper
  • Add salt
  • Add Vinegar
  • Stir the ingredients again until mixed well.
  • Serve and Enjoy.

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