PROTEIN BALLS - 12 DELICIOUS RECIPES WITH GLUTEN FREE ...
Easy Protein Balls made 12 Different Ways! Switch up your snack lineup with these easy no-bake protein bite recipes. They're perfect for on the go and include grain-free, refined sugar free, gluten free and nut-free options too!
Provided by Kelly
Categories Snack
Total Time 20 minutes
Prep Time 20 minutes
Yield 144
Number Of Ingredients 74
Steps:
- For the Apricot Energy Bites
- For the Banana Nut Energy Bites
- For the Carrot Cake Energy Bites
- For the Lemon Energy Bites
- For the Coconut Almond Butter Energy Bites
- For the Oatmeal Raisin Energy Bite
- For the Turtle Pecan Energy Bites
- For the Grain Free / Keto / Paleo Protein Bites
Nutrition Facts : ServingSize 1 energy bite, Calories 77 kcal, CarbohydrateContent 7 g, ProteinContent 1 g, FatContent 5 g, SaturatedFatContent 1 g, FiberContent 1 g, SugarContent 3 g
PINEAPPLE SHRIMP FRIED RICE - SKINNYTASTE
Pineapple Shrimp Fried Rice has a delicious flavor combination of savory, sweet and spicy. Serve it in hollowed out pineapples for a beautiful presentation!
Provided by Gina
Categories Dinner
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Cook brown rice according to package directions and set aside to cool.
- If making pineapple bowls, cut each pineapple in half and hollow out both halves to make 4 bowls.
- Cut a piece off the bottom of the pineapple halves to create a flat base.
- Cut the pineapple into small pieces and set aside.
- Heat a nonstick wok on high heat; when hot add oil.
- Add shrimp and cook a few minutes until just opaque, 3 to 5 minutes; set aside.
- Add the scallions, chili and garlic to the wok. Saute about 1 minute, then add the rice, shrimp and pineapple and stir a few times.
- Add soy sauce and fish sauce, stir to mix all the ingredients and cook another 30 seconds.
- Divide and transfer into the hollowed out pineapples and garnish with cilantro.
Nutrition Facts : ServingSize 1 pineapple half, Calories 431 kcal, CarbohydrateContent 60 g, ProteinContent 34.5 g, FatContent 5.5 g, SaturatedFatContent 0.5 g, CholesterolContent 215 mg, SodiumContent 461 mg, FiberContent 3 g, SugarContent 6.5 g
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From natashaskitchen.com
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From indianhealthyrecipes.com
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From christinascucina.com
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From allrecipes.com
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From thespruceeats.com
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From onceuponachef.com
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From allrecipes.com
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From bowlofdelicious.com
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Nov 05, 2020 · Here’s your crash course in freezing rice the right way. Spread the cooked rice on a metal baking sheet or baking pan. Place the pan in the fridge, keeping the pan as level as possible so it won’t tip out. (Sweeping up spilled rice is no fun!) When the rice has cooled completely, portion it out into zip-top freezer bags …
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From tasteofhome.com
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CREAMY CHICKEN AND RICE RECIPE, ONE-POT MEAL ...
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From natashaskitchen.com
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From christinascucina.com
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From sweetpeasandsaffron.com
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