HEALTHY SUBSTITUTE FOR BISQUICK RECIPES
ORIGINAL BISQUICK BAKING MIX COPYCAT RECIPE - FOOD.COM
Use as an exact substitute for Original Bisquick Baking Mix in recipes. Original Bisquick does not contain powdered milk. Neither does this copycat recipe. This recipe also uses canola oil as a healthy substitute for solid shortening.
Total Time 5 minutes
Prep Time 5 minutes
Yield 6 cups, 12 serving(s)
Number Of Ingredients 6
Steps:
- Whisk dry ingredients together. Mix well.
- Using an electric mixer, slowly stir in canola oil.
- Mix until all lumps are gone and mixture is a uniform texture, about 1 minute.
- Store in an airtight container.
Nutrition Facts : Calories 327.3, FatContent 11.1, SaturatedFatContent 0.9, CholesterolContent 0, SodiumContent 642.9, CarbohydrateContent 49.9, FiberContent 1.7, SugarContent 1.5, ProteinContent 6.5
HEALTHY PANCAKES - THE BEST EASY HEALTHY PANCAKE RECIPE!
These Healthy Pancakes are the best! I've tested this recipe time and again and it's our go-to healthy pancake recipe. The pancakes are light and fluffy and have delicious flavor.
Provided by Kristine
Categories Breakfast
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 14
Number Of Ingredients 10
Steps:
- Melt the butter and set it aside to cool slightly.
- In a large bowl, whisk together the white whole wheat flour, baking powder, baking soda and salt.
- In a medium bowl, combine the eggs, applesauce, milk, honey and vanilla. Whisk until smooth. Whisk in the melted butter.
- Pour the wet ingredients into the dry and whisk until just incorporated. It's ok if a few lumps remain; try not to over-mix. The batter will be thick, but avoid adding more milk or your pancakes may turn out flat rather than light and fluffy.
- Heat a griddle or skillet over medium heat. Spray lightly with cooking spray. Scoop batter by scant ¼ cup onto the heated griddle. Cook on the first side until bubbles begin to form and the bottom side of the pancakes are lightly brown, about 2-3 minutes. Flip pancakes and cook until the second side is browned, about 2 minutes more. Serve immediately or keep warm in a 200 degree oven while you cook the rest of the pancakes.
Nutrition Facts : ServingSize 1 pancake, Calories 108 kcal, CarbohydrateContent 17 g, ProteinContent 4 g, FatContent 3 g, SaturatedFatContent 2 g, TransFatContent 1 g, CholesterolContent 30 mg, SodiumContent 141 mg, FiberContent 2 g, SugarContent 4 g
More about "healthy substitute for bisquick recipes"
ORIGINAL BISQUICK BAKING MIX COPYCAT RECIPE - FOOD.COM
Use as an exact substitute for Original Bisquick Baking Mix in recipes. Original Bisquick does not contain powdered milk. Neither does this
copycat recipe. This recipe also uses canola oil as a healthy substitute for solid shortening.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 327.3 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 327.3 per serving
- Store in an airtight container.
See details
HOMEMADE BISQUICK MIX RECIPE - FOOD.COM
This recipe appeared in the Kansas City Star food section some years ago. Try this and you'll never buy the boxed Bisquick mix again!
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 651.9 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 651.9 per serving
- Use whenever your recipe calls for "Bisquick mix".
See details
HEALTHY PANCAKES - THE BEST EASY HEALTHY PANCAKE RECIPE!
These Healthy Pancakes are the best! I've tested this recipe time and again and it's our go-to healthy pancake recipe. The pancakes are light and fluffy and have delicious flavor.
From kristineskitchenblog.com
Reviews 5
Total Time 15 minutes
Category Breakfast
Cuisine American
Calories 108 kcal per serving
From kristineskitchenblog.com
Reviews 5
Total Time 15 minutes
Category Breakfast
Cuisine American
Calories 108 kcal per serving
- Heat a griddle or skillet over medium heat. Spray lightly with cooking spray. Scoop batter by scant ¼ cup onto the heated griddle. Cook on the first side until bubbles begin to form and the bottom side of the pancakes are lightly brown, about 2-3 minutes. Flip pancakes and cook until the second side is browned, about 2 minutes more. Serve immediately or keep warm in a 200 degree oven while you cook the rest of the pancakes.
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HEALTHY PANCAKES - THE BEST EASY HEALTHY PANCAKE RECIPE!
These Healthy Pancakes are the best! I've tested this recipe time and again and it's our go-to healthy pancake recipe. The pancakes are light and fluffy and have delicious flavor.
From kristineskitchenblog.com
Reviews 5
Total Time 15 minutes
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Cuisine American
Calories 108 kcal per serving
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Reviews 5
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Calories 108 kcal per serving
- Heat a griddle or skillet over medium heat. Spray lightly with cooking spray. Scoop batter by scant ¼ cup onto the heated griddle. Cook on the first side until bubbles begin to form and the bottom side of the pancakes are lightly brown, about 2-3 minutes. Flip pancakes and cook until the second side is browned, about 2 minutes more. Serve immediately or keep warm in a 200 degree oven while you cook the rest of the pancakes.
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BISQUICK QUICHE RECIPE | RECIPELAND
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EASY HOMEMADE BISQUICK MIX (5 MINUTE ... - HOUSE OF NASH EATS
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