HEALTHY BAKED ZITI RECIPE RECIPES

BAKED ZITI I RECIPE | ALLRECIPES

Baked Ziti I Recipe | Allrecipes image

A lady I worked with brought this in one day, and it was a hit. Now it is the favorite of all my dinner guests. It's great for a covered dish dinner too. I have made this also without the meat, and it is well received.

Provided by deleteduser

Categories Pasta Main Dishes

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 10 servings

Number Of Ingredients 8

Ingredients

1 pound dry ziti pasta
1 onion, chopped
1 pound lean ground beef
2 (26 ounce) jars spaghetti sauce
6 ounces provolone cheese, sliced
1 ½ cups sour cream
6 ounces mozzarella cheese, shredded
2 tablespoons grated Parmesan cheese

Steps:

Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.
Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese.
Bake for 30 minutes in the preheated oven, or until cheeses are melted.

Nutrition Facts : Calories 578.2 calories, CarbohydrateContent 58.4 g, CholesterolContent 71.3 mg, FatContent 25.3 g, FiberContent 6 g, ProteinContent 27.9 g, SaturatedFatContent 12.7 g, SodiumContent 913.6 mg, SugarContent 14.3 g

HEALTHIER BAKED ZITI I RECIPE | ALLRECIPES

Healthier Baked Ziti I Recipe | Allrecipes image

I love pasta but it is not always the healthiest thing to have for dinner. To make this one a little less guilty, I use turkey and add a carrot to the sauce. So tasty!

Provided by MakeItHealthy

Categories Ground Turkey

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours 0 minutes

Yield 10 servings

Number Of Ingredients 9

Ingredients

1 pound ziti pasta
1 onion, chopped
1 pound lean ground turkey
2 (26 ounce) jars spaghetti sauce
1 carrot, chopped
6 ounces provolone cheese, sliced
1 ½ cups reduced-fat sour cream
6 ounces mozzarella cheese, shredded
2 tablespoons grated Parmesan cheese

Steps:

Preheat oven to 350 degrees (175 degrees C). Lightly butter a 9x13-inch baking dish.
Bring a large pot of lightly salted water to a boil. Add ziti pasta and cook until al dente, about 8 minutes. Drain.
Heat a large skillet over medium heat; cook and stir onion and ground turkey until onion is translucent and turkey is no longer pink, about 7 minutes. Add spaghetti sauce and carrot; simmer until heated through, about 15 minutes. Layer ingredients into prepared baking dish as follows: half the ziti, Provolone cheese, sour cream, half the sauce mixture, remaining ziti, mozzarella cheese, and remaining sauce mixture. Top with grated Parmesan cheese.
Bake in preheated oven until cheeses are melted, about 30 minutes.

Nutrition Facts : Calories 524.8 calories, CarbohydrateContent 58 g, CholesterolContent 74 mg, FatContent 19.9 g, FiberContent 5.6 g, ProteinContent 27.6 g, SaturatedFatContent 9.5 g, SodiumContent 914.4 mg, SugarContent 15.2 g

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