HAWAIIAN PIZZA RECIPES

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HAWAIIAN PIZZA RECIPE - FOOD.COM



Hawaiian Pizza Recipe - Food.com image

Made this up today after trying (and loving) a hawaiian pizza made with tortillas for the Pick A Chef game.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 1 pizza

Number Of Ingredients 5

1 large Boboli pizza crust
1 (5 ounce) envelope pizza sauce (Boboli)
1 (8 ounce) can pineapple tidbits, drained
1/2 cup ham, diced
2 cups mozzarella cheese, shredded

Steps:

  • Preheat oven to 450*.
  • Spread sauce on pizza crust. Top with cheese, pineapple and ham.
  • Bake 8-10 minutes or until crust is crisp and cheese is melted.

Nutrition Facts : Calories 964.8, FatContent 56, SaturatedFatContent 31.5, CholesterolContent 217.6, SodiumContent 2730.2, CarbohydrateContent 47, FiberContent 6, SugarContent 27.1, ProteinContent 69.6

QUICK HAWAIIAN PIZZA RECIPE: HOW TO MAKE IT



Quick Hawaiian Pizza Recipe: How to Make It image

Our family never quite liked the taste of canned pizza sauce, so one time I tried mixing some barbecue sauce into spaghetti sauce to add some sweetness. I’ve made my pizzas with this special and easy sauce ever since, and my family loves it! —Tonya Schieler, Carmel, Indiana

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 slices.

Number Of Ingredients 8

1 prebaked 12-inch thin whole wheat pizza crust
1/2 cup marinara sauce
1/4 cup barbecue sauce
1 medium sweet yellow or red pepper, chopped
1 cup cubed fresh pineapple
1/2 cup chopped fully cooked ham
1 cup shredded part-skim mozzarella cheese
1/2 cup shredded cheddar cheese

Steps:

  • Preheat oven to 425°. Place crust on a baking sheet. Mix marinara and barbecue sauces; spread over crust., Top with remaining ingredients. Bake until crust is browned and cheeses are melted, 10-15 minutes.

Nutrition Facts : Calories 290 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 29mg cholesterol, SodiumContent 792mg sodium, CarbohydrateContent 36g carbohydrate (11g sugars, FiberContent 5g fiber), ProteinContent 16g protein. Diabetic Exchanges 2 starch

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