HAWAIIAN ONION DIP RECIPES

Name: Vidalia Onion Swiss Dip
Prep time: 10 min
Cook time: 3 h 25 min
Total time: 3 h 35 min
Yield: 20 servings.
Ingredients: 3 cups chopped Vidalia or other sweet onion (about 1 large); 2 cups shredded Swiss cheese; 2 cups mayonnaise; 1/4 cup prepared horseradish; 1 teaspoon hot pepper sauce; Fresh coarsely ground pepper, optional; Assorted crackers or fresh vegetables

VIDALIA ONION SWISS DIP RECIPE: HOW TO MAKE IT

Vidalia Onion Swiss Dip Recipe: How to Make It image

I’ve got one of those sweet, creamy dips you can't resist. Bake it in the oven, or use the slow cooker to make it ooey-gooey marvelous. —Judy Batson, Tampa, Florida

Provided by Taste of Home

Categories Appetizers

Total Time 03 hours 35 minutes

Prep Time 10 minutes

Cook Time 03 hours 25 minutes

Yield 20 servings.

Number Of Ingredients 7

Ingredients

3 cups chopped Vidalia or other sweet onion (about 1 large)
2 cups shredded Swiss cheese
2 cups mayonnaise
1/4 cup prepared horseradish
1 teaspoon hot pepper sauce
Fresh coarsely ground pepper, optional
Assorted crackers or fresh vegetables

Steps:

Preheat oven to 375°. In a large bowl, mix the first 5 ingredients. Transfer to a deep-dish pie plate., Bake, uncovered, until edges are golden brown and onion is tender, 25-30 minutes. If desired, sprinkle with pepper. Serve warm with crackers.

Nutrition Facts : Calories 212 calories, FatContent 21g fat (4g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 143mg sodium, CarbohydrateContent 3g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

HAWAIIAN HAM AND CHEESE SLIDERS RECIPE | ALLRECIPES

Hawaiian Ham and Cheese Sliders Recipe | Allrecipes image

Great for potlucks!

Provided by Susan Gee

Categories Appetizers and Snacks Meat and Poultry Pork

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 12 servings

Number Of Ingredients 9

Ingredients

cooking spray (such as Crisco®)
½ cup butter
1 onion, minced
3 tablespoons Dijon mustard
1 tablespoon poppy seeds
2 teaspoons Worcestershire sauce, or more to taste
1 (12 count) package Hawaiian sweet rolls, split, or more as needed
1 pound sliced deli ham, or more as needed
8 slices Swiss cheese, or more as needed

Steps:

Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
Melt butter in a saucepan over medium-low heat; cook and stir onion until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes.
Arrange the bottoms from each roll in the prepared baking dish. Spoon 2/3 the onion mixture over the roll bottoms. Add ham and Swiss cheese to each roll. Put tops of rolls over the Swiss cheese layer. Brush the remaining 1/3 onion mixture over tops of rolls. Cover dish with aluminum foil.
Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until tops of rolls are lightly browned, 5 to 10 minutes.

Nutrition Facts : Calories 483.5 calories, CarbohydrateContent 46.5 g, CholesterolContent 99.3 mg, FatContent 16.5 g, FiberContent 2.7 g, ProteinContent 25.7 g, SaturatedFatContent 13.4 g, SodiumContent 898.6 mg, SugarContent 0.8 g

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