HAWAIIAN BREAD FRENCH TOAST CASSEROLE RECIPES

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FRENCH TOAST-SAUSAGE CASSEROLE RECIPE - BETTYCROCK…



French Toast-Sausage Casserole Recipe - BettyCrock… image

An easy, overnight breakfast casserole that puts the sausage right in with the French toast!

Provided by Betty Crocker Kitchens

Total Time 9 hours 0 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 11

1 roll (16 oz) maple-flavored bulk pork breakfast sausage
1 round uncut loaf (16 oz) Hawaiian bread, cut into 8 slices
8 eggs
2 cups half-and-half
1 cup milk
1 tablespoon granulated sugar
1 teaspoon ground cinnamon
1/8 teaspoon salt
1 teaspoon vanilla
1/3 cup powdered sugar
Real maple or maple-flavored syrup, if desired

Steps:

  • In 10-inch nonstick skillet, cook sausage over medium heat 8 to 10 minutes, stirring occasionally, until no longer pink; drain.
  • Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In baking dish, arrange 4 of the bread slices, cutting as needed to fit dish. Spoon sausage over bread. Top with remaining 4 bread slices.
  • In large bowl, beat eggs, half-and-half, milk, granulated sugar, cinnamon, salt and vanilla with whisk until well blended. Pour evenly over bread. Cover; refrigerate 8 hours or overnight.
  • Heat oven to 350°F. Uncover baking dish. Bake 40 minutes or until golden brown and set. Sprinkle with powdered sugar. Serve with syrup.

Nutrition Facts : Calories 540 , CarbohydrateContent 41 g, FatContent 3 1/2 , FiberContent 1 g, ProteinContent 24 g, SaturatedFatContent 12 g, ServingSize 1 Serving, SodiumContent 790 mg

BAKED CARAMEL-APPLE FRENCH TOAST RECIPE | ALLRECIPES



Baked Caramel-Apple French Toast Recipe | Allrecipes image

Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.

Provided by Joan Rembacz

Categories     French Toast

Total Time 15 hours 0 minutes

Prep Time 40 minutes

Cook Time 1 hours 0 minutes

Yield 18 pieces

Number Of Ingredients 15

1 (1 pound) loaf French bread, sliced
6 eggs
1 ½ cups skim milk
⅓ cup white sugar
1 tablespoon vanilla extract
6 apple - peeled, cored and sliced
1 ½ teaspoons ground cinnamon
½ teaspoon ground nutmeg
2 tablespoons white sugar
½ cup white sugar
¼ cup all-purpose flour
½ cup margarine, melted
½ cup brown sugar
½ cup skim milk
2 teaspoons vanilla extract

Steps:

  • Cut bread into 1 1/2 inch thick slices and place in a lightly greased 9x13 inch baking pan. In a large bowl, beat eggs with 1 1/2 cup skim milk, 1/3 cup white sugar, and 1 tablespoon vanilla. Pour egg mixture over bread slices.
  • Arrange apple slices on top of bread. Sprinkle cinnamon, nutmeg, and 2 tablespoons white sugar over apples. Cover, and refrigerate overnight.
  • In the morning: Preheat oven to 350 degrees F (175 degrees C).
  • Bake toast in preheated oven until golden brown, about 1 hour. Meanwhile, combine 1/2 cup white sugar, flour, and margarine. Stir in brown sugar, 1/2 cup skim milk, and 2 teaspoons vanilla in a small saucepan. Cook until thick. Serve French toast hot with warm sauce.

Nutrition Facts : Calories 361 calories, CarbohydrateContent 57.3 g, CholesterolContent 93.8 mg, FatContent 10.9 g, FiberContent 2.8 g, ProteinContent 9.5 g, SaturatedFatContent 2.3 g, SodiumContent 385.1 mg, SugarContent 32.5 g

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FRENCH TOAST-SAUSAGE CASSEROLE RECIPE - BETTYCROCKER.COM
An easy, overnight breakfast casserole that puts the sausage right in with the French toast!
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Total Time 9 hours 0 minutes
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  • Heat oven to 350°F. Uncover baking dish. Bake 40 minutes or until golden brown and set. Sprinkle with powdered sugar. Serve with syrup.
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Dec 10, 2019 · Variations on this French Toast Casserole: To make this French Toast Casserole dairy free, substitute the dairy milk for almond or coconut milk and be sure that your bread doesn’t contain dairy. You can swap the brown sugar for maple syrup for a maple twist on this French toast …
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