HAVARTI CHEESE CALORIES RECIPES

FRIED HAVARTI CHEESE BITES RECIPE | ALLRECIPES

Fried Havarti Cheese Bites Recipe | Allrecipes image

I made this up the other day when I had some hot oil ready to go. Who can argue with fried cheese, and Havarti is my favorite! Let me know your variations on it! Sauces can vary from horseradish based (with ketchup and mayo) to mustard sauces, or really anything you like. Truly, these are divine all by themselves!

Provided by WEEBRIE

Categories Appetizers and Snacks Cheese

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 15 servings

Number Of Ingredients 10

Ingredients

1 quart vegetable oil for frying
½ cup water, or as needed
½ cup all-purpose flour
1?¾ teaspoons Cajun seasoning
½ teaspoon Italian seasoning
¼ teaspoon cayenne pepper
½ teaspoon kosher salt
½ cup French-fried onions
½ cup panko bread crumbs
½ pound Havarti cheese, cut into 1-inch cubes

Steps:

Heat oil in a deep-fryer or large saucepan to 300 degrees F (168 degrees C).
Beat water, flour, Cajun seasoning, Italian Seasoning, cayenne pepper, and salt with a whisk in a large bowl until smooth. If batter is too thick, thin with up to 1/4 cup water.
Grind French-fried onions and panko crumbs in a food processor until fine; transfer to a bowl.
Stir about half the cubed cheese into the batter to coat; remove with a slotted spoon to the breading, and toss to coat.
Carefully add a coated cheese cubes to the hot oil in small batches, and fry until golden brown, 1 to 2 minutes. Transfer fried cheese cubes to a paper towel-covered dish. Reheat oil to 300 degrees F (168 degrees C) and repeat process with remaining cheese cubes.

Nutrition Facts : Calories 190 calories, CarbohydrateContent 9.1 g, CholesterolContent 18.9 mg, FatContent 15.7 g, FiberContent 0.2 g, ProteinContent 4.1 g, SaturatedFatContent 5.6 g, SodiumContent 331 mg

HAVARTI AND HERB LAHVOSH - HY-VEE RECIPES AND IDEAS

Havarti and Herb Lahvosh - Hy-Vee Recipes and Ideas image

Lahvosh is a large, thin cracker that is typically used to top salads, or used as an appetizer or a snack when broiled with cheese. Our version of this sesame cracker bread uses Havarti cheese and a trifecta of herbs.

Provided by Hy-Vee Test Kitchen

Prep Time 10 minutes

Cook Time 13 minutes

Yield 10

Number Of Ingredients 5

Ingredients

0.333 (15-3/4-oz.) pkg. Lahvosh cracked wheat and sesame seed cracker bread
1 (7-oz.) pkg. Hy-Vee sliced Havarti cheese
1 tsp. of fresh rosemary
0.5 tsp. of fresh thyme
2 tbsp. of fresh basil

Steps:

1.
Preheat broiler on HIGH and set oven rack about 6-inches from top coil. Remove one Lahvosh from packaging. Place one 15-inch cracker on a large pizza tray or a large piece of aluminum foil. Place cheese slices on top of Lahvosh; tearing as necessary to fill in any spaces.
2.
Broil Lahvosh and cheese for 3 to 4 minutes, until cheese has melted and Lahvosh is lightly toasted. Top with fresh chopped herbs and serve immediately.

Nutrition Facts : Calories 130, FatContent 6g, SaturatedFatContent 4g, TransFatContent 0g, CholesterolContent 20mg, SodiumContent 140mg, CarbohydrateContent 11g, FiberContent 1g, SugarContent 1g, ProteinContent 6g

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