HASHBROWNS AND HAM RECIPES

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HAM & HASH BROWNS CASSEROLE RECIPE - FOOD.COM



Ham & Hash Browns Casserole Recipe - Food.com image

This is an easy and tasty hashbrown and ham casserole that's perfect for breakfast, brunch or as a sidedish. You can use either shredded frozen hashbrowns or Southern style (diced) hashbrowns. The french fried onions can be substituted with crumbled potato chips.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 12 serving(s)

Number Of Ingredients 8

1 (2 lb) package frozen hash brown potatoes
1 (10 3/4 ounce) can cream of mushroom soup (undiluted)
1 cup diced ham
1/8 teaspoon dried thyme
3 cups packed grated sharp cheddar cheese
1 cup sour cream
1 cup finely chopped onion
1 (6 ounce) can French-fried onions or 1 (6 ounce) can crumbled potato chips

Steps:

  • Pre-heat oven to 350°F.
  • In a bowl, add all ingredients and mix until well combined.
  • Pour into a 13x9 casserole dish.
  • Bake for 1 hour or until top is slightly golden.
  • Sprinkle top with french fried onions (or crumbled potato chips) and bake an additional 10 minutes or until golden brown.

Nutrition Facts : Calories 261.2, FatContent 16, SaturatedFatContent 9.2, CholesterolContent 44.2, SodiumContent 543.4, CarbohydrateContent 17.6, FiberContent 1.2, SugarContent 1.1, ProteinContent 12.3

WAFFLEMAKER HASH BROWNS RECIPE | REE DRUMMOND | FOOD …



Wafflemaker Hash Browns Recipe | Ree Drummond | Food … image

Provided by Ree Drummond : Food Network

Categories     side-dish

Total Time 35 minutes

Cook Time 5 minutes

Yield 5 waffles

Number Of Ingredients 7

Olive oil cooking spray, for spraying the waffle iron
One 30-ounce bag frozen shredded hash browns, thawed
4 tablespoons (1/2 stick) butter, melted 
1 teaspoon kosher salt 
1/2 teaspoon freshly ground black pepper 
3/4 cup grated Cheddar
3/4 cup chopped ham 

Steps:

  • Preheat a waffle iron on the regular setting and spray both sides with cooking spray.
  • Squeeze out any excess moisture from the hash browns and put in a bowl. Pour the melted butter over the hash browns, sprinkle with the salt and pepper and stir. Scoop a heaping 1/2 cup of the seasoned hash browns into each waffle section, then top with a generous 2 tablespoons Cheddar followed by a sprinkling of chopped ham. Top the cheese and ham in each section with another 1/4 cup hash browns. Close the waffle iron and cook for 15 minutes on the regular setting.
  • Repeat with the remaining hash browns, cheese and ham, filling one section of the waffle iron.

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A package of frozen potatoes makes this hash brown egg casserole simple to prepare. Featuring bacon and cheddar cheese, this easy egg bake is tasty breakfast or brunch fare. You can even make it the night before, keep in the fridge and bake the next morning—so convenient! —Cheryl Johnson, Plymouth, Minnesota
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This is an easy and tasty hashbrown and ham casserole that's perfect for breakfast, brunch or as a sidedish. You can use either shredded frozen hashbrowns or Southern style (diced) hashbrowns. The french fried onions can be substituted with crumbled potato chips.
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WAFFLEMAKER HASH BROWNS RECIPE | REE DRUMMOND | FOOD …
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