HASH BROWNS RECIPE | BBC GOOD FOOD
Crispy hash browns are a must for the full English breakfast. With just three ingredients and being freezeable, too, they're easy to add to your next fry up
Provided by Barney Desmazery
Categories Breakfast, Brunch, Side dish
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield Makes 8 (serves 4)
Number Of Ingredients 3
Steps:
- Cook the potatoes in a saucepan of boiling water for 10 mins then drain and set aside until cool enough to handle.
- Coarsely grate the potatoes into a bowl discarding any skin that comes off in your hand as you grate. Season well with salt and pepper and pour over half the butter. Mix well then divide the mix into 8 and shape into patties or squares. The hash browns can be prepared a day ahead and chilled until ready to cook or frozen for up to a month.
- To cook, heat the oil and the remaining butter in a frying pan until sizzling and gently fry the hash browns, in batches if needed, for 4-5 mins on each side until crisp and golden. Serve straight away or leave in a low oven to keep warm.
Nutrition Facts : Calories 264 calories, FatContent 21 grams fat, SaturatedFatContent 8 grams saturated fat, CarbohydrateContent 16 grams carbohydrates, SugarContent 1 grams sugar, FiberContent 2 grams fiber, ProteinContent 2 grams protein, SodiumContent 0.4 milligram of sodium
GRANDMA'S HASH BROWNS RECIPE | ALLRECIPES
My Grandma made these simple hash browns nearly every morning when I spent time with her. They take a little planning, but they're better than any others! Serve with your favorite style eggs and breakfast meat!
Provided by deleteduser
Categories Hash Brown Potatoes
Total Time 13 hours 20 minutes
Prep Time 25 minutes
Cook Time 1 hours 0 minutes
Yield 8 servings
Number Of Ingredients 4
Steps:
- In a large saucepan, cover potatoes with water. Bring water to a boil and cook until tender, about 20 minutes. Let cool in refrigerator overnight.
- The next morning, heat butter in a large skillet or frying pan. Shred potatoes and add to pan. Season with salt and pepper. Cook until golden brown on bottom, flip and brown on other side.
Nutrition Facts : Calories 337.2 calories, CarbohydrateContent 66.6 g, CholesterolContent 15.3 mg, FatContent 6.1 g, FiberContent 6 g, ProteinContent 5.8 g, SaturatedFatContent 3.7 g, SodiumContent 929.7 mg, SugarContent 2.8 g
More about "hash browns breakfast recipes recipes"
HASH BROWNS RECIPE | FOOD NETWORK
Reviews 5
Total Time 30 minutes
Category side-dish
Cuisine american
- In a heavy medium skillet, heat 1 tablespoon olive oil over medium heat. Add onions and saute until softened and caramelized. Remove onions from skillet. Add remaining tablespoon oil to skillet and heat. Add diced potatoes in an even layer in the skillet, season with salt and pepper and cook until the potatoes begin to brown on the bottom, 6 to 7 minutes, shaking the pan occasionally to prevent sticking. Add onions back to skillet, press into a pancake. Season with salt and pepper.
PERFECT HASH BROWNS RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Cuisine american
Calories 516 per serving
- Transfer potatoes to a plate. Serve with hot sauce (or ketchup, if you wish).
KETO CAULIFLOWER HASH BROWNS RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.7
Total Time 50 minutes
Category Roasted Cauliflower
Calories 117.7 calories per serving
- Bake in the preheated oven until browned, about 15 minutes. Turn broiler on low and broil until crispy, about 5 minutes. Let cool for 5 minutes to firm up.
CRISPY RESTAURANT-STYLE HASH BROWNS | ALLRECIPES
From allrecipes.com
Total Time 30 minutes
Category Hash Brown Potatoes
Calories 561.5 calories per serving
- Heat oil in a shallow, cast iron frying pan. Add potato mixture to the hot oil to form either on large or several smaller pancakes. Cook until browned and crispy, about 5 minutes per side. Drain on a paper towel and serve hot.
HASH BROWN BREAKFAST CASSEROLE RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 4.5
Total Time 9 hours 30 minutes
Calories 451 per serving
- Heat oven to 350°F. Bake casserole covered 45 minutes. Uncover; bake 10 to 15 minutes longer or until knife inserted in center comes out clean. Let stand 5 minutes before serving. Serve with picante sauce and sour cream.
CLASSIC HASH BROWNS | ALLRECIPES
From allrecipes.com
10 BEST FROZEN HASH BROWNS RECIPES | YUMMLY
From yummly.com
HASH BROWNS - WIKIPEDIA
From en.m.wikipedia.org
WAFFLE HOUSE HASH BROWNS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
SAUSAGE HASH BROWN BREAKFAST CASSEROLE - AMANDA'S EASY RE…
From amandaseasyrecipes.com
COPYCAT WAFFLE HOUSE HASH BROWNS RECIPE | CDKITCHEN.COM
From cdkitchen.com
AIR FRYER HASH BROWNS - HOW TO DO HASH BROWNS IN AN AIR FRYER
From parade.com
AIR FRYER HASH BROWNS - HOW TO DO HASH BROWNS IN AN AIR FRYER
From parade.com
MSN | OUTLOOK, OFFICE, SKYPE, BING, BREAKING NEWS, AND ...
From g.live.com
10 BEST OVEN BAKED HASH BROWNS RECIPES | YUMMLY
From yummly.com
HASH BROWNS IN OVEN (CRISPY AND CHEESY RECIPE!) | EASY ...
From saltysidedish.com
WAFFLE HOUSE HASH BROWNS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
BACON AND HASH BROWNS BREAKFAST BREAD - A FAMILY FEA…
From afamilyfeast.com
BREAKFAST RECIPES - RECIPES BY MEAL | TASTE OF HOME
From tasteofhome.com
ORE IDA HASH BROWNS SHORTAGE - ALL INFORMATION ABOUT ...
From therecipes.info