HASH BROWNS BAKED RECIPES

Name: Oven Baked Hash Browns Homemade
Prep time: 2 min
Cook time: 25 min
Total time: 27 min
Yield: 2 serving(s)
Ingredients: 2 cups potatoes (peeled and diced in 1/2 in cubes); 2 tablespoons water; 1 teaspoon olive oil; 1 teaspoon Mrs. Dash seasoning mix; salt and pepper

OVEN BAKED HASH BROWNS HOMEMADE RECIPE - FOOD.COM

Oven Baked Hash Browns Homemade Recipe - Food.com image

Make and share this Oven Baked Hash Browns Homemade recipe from Food.com.

Total Time 27 minutes

Prep Time 2 minutes

Cook Time 25 minutes

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

2 cups potatoes (peeled and diced in 1/2 in cubes)
2 tablespoons water
1 teaspoon olive oil
1 teaspoon Mrs. Dash seasoning mix
salt and pepper

Steps:

Place cubed potatoes and water in a microwaveable dish, cover and vent. Micro on high for 3 minutes Drain.
Add olive oil and seasoning to potatoes.
Place on greased pan. Bake at 400 for 20 to 25 minutes.
Serve.

Nutrition Facts : Calories 135.4, FatContent 2.4, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 9.3, CarbohydrateContent 26.2, FiberContent 3.3, SugarContent 1.2, ProteinContent 3

CHEESY HASH BROWN BAKE RECIPE: HOW TO MAKE IT

Cheesy Hash Brown Bake Recipe: How to Make It image

These cheesy hashbrown potatoes were so popular at the morning meetings of our Mothers of Preschoolers group that we published it in our newsletter. It's a great dish for busy moms because it can be prepared ahead of time. It's perfect for brunches or to serve on Christmas morning. It's creamy, comforting and tasty. —Karen Burns, Chandler, Texas

Provided by Taste of Home

Categories Side Dishes

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 10 servings.

Number Of Ingredients 5

Ingredients

1 package (30 ounces) frozen shredded hash brown potatoes, thawed
2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted
2 cups sour cream
2 cups shredded cheddar cheese, divided
1 cup grated Parmesan cheese

Steps:

Preheat oven to 350°. In a large bowl, combine potatoes, soup, sour cream, 1-3/4 cups cheddar cheese and the Parmesan cheese. Place in a greased 3-qt. baking dish. Sprinkle with remaining cheddar cheese. , Bake, uncovered, until bubbly and cheese is melted, 40-45 minutes. Let stand 5 minutes before serving.

Nutrition Facts : Calories 305 calories, FatContent 18g fat (12g saturated fat), CholesterolContent 65mg cholesterol, SodiumContent 554mg sodium, CarbohydrateContent 21g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 12g protein.

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OVEN BAKED HASH BROWNS HOMEMADE RECIPE - FOOD.COM

Make and share this Oven Baked Hash Browns Homemade recipe from Food.com.
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