HARD CHOCOLATE CAKE RECIPES
HARD TIMES CHOCOLATE CAKE RECIPE - FOOD.COM
Make and share this Hard Times Chocolate Cake recipe from Food.com.
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 1 13x9 cake
Number Of Ingredients 14
Steps:
- Heat oven to 350*.
- Stir together first 5 ingredients.
- Add flour, sugar, soda and salt.
- Stir until mixed well.
- Pour into greased and floured 9x13 baking pan.
- Bake for 40 minutes.
- Frosting: Beat all ingredients until smooth and creamy.
- Frost completely cooled cake.
Nutrition Facts : Calories 6958.1, FatContent 265.1, SaturatedFatContent 41.6, CholesterolContent 8.5, SodiumContent 5965.9, CarbohydrateContent 1127.5, FiberContent 20.9, SugarContent 814, ProteinContent 48.1
HARD CHOCOLATE GLAZE RECIPE | ALLRECIPES
A chocolate glaze that sets up hard. Use it on cakes or brownies.
Provided by CCACHEF
Categories Desserts Frostings and Icings Chocolate
Yield 1 glaze for 1 cake
Number Of Ingredients 2
Steps:
- Chop the chocolate into small pieces. Combine chocolate with butter in the top of a double boiler, over simmering water. Stir frequently until melted and smooth. Remove from heat.
Nutrition Facts : Calories 184.5 calories, CarbohydrateContent 13.3 g, CholesterolContent 20.3 mg, FatContent 15.2 g, FiberContent 1.7 g, ProteinContent 1.7 g, SaturatedFatContent 9 g, SodiumContent 1 mg, SugarContent 11.7 g
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