HAPPY BEE DAY CAKE RECIPES

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More about "happy bee day cake recipes"

NEVER FAIL BISCUITS RECIPE | ALLRECIPES



Never Fail Biscuits Recipe | Allrecipes image

These biscuits are a never fail recipe, they're easy to make and everyone enjoys them.

Provided by dakota kelly

Categories     Biscuit

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 1 dozen

Number Of Ingredients 7

2 cups all-purpose flour
½ teaspoon salt
4 teaspoons baking powder
½ teaspoon cream of tartar
2 teaspoons white sugar
½ cup butter, chilled and diced
¾ cup milk

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • In a large bowl, sift together dry ingredients. Cut in butter until mixture resembles coarse oatmeal. Make a well in the center of the dry mixture and pour in the milk. Stir until dough begins to pull together then turn out onto a lightly floured surface.
  • Press dough together and then roll out until 3/4 inch thick. Cut into 2 inch round biscuits and place on an ungreased baking sheet.
  • Bake in preheated oven for 10 minutes, or until golden.

Nutrition Facts : Calories 464.7 calories, CarbohydrateContent 53.1 g, CholesterolContent 64.7 mg, FatContent 24.5 g, FiberContent 1.7 g, ProteinContent 8.2 g, SaturatedFatContent 15.2 g, SodiumContent 834 mg, SugarContent 4.4 g

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