HAMLOAF GLAZE RECIPES

Name: Glazed Ham Loaf Recipe
Prep time: 20 min
Cook time: 1 h 5 min
Total time: 1 h 30 min
Yield: 6
Cuisine: American
Ingredients: ½ finely diced onion; 1 tbsp butter; 3 cups or very finely diced ham ground ham; 1 lb Ground Pork; 1 egg; ? cup seasoned Bread crumbs; ½ cup milk; ? tsp ground black pepper; For Toppings:; ¼ cup brown sugar; 1 tbsp dijon mustard; 2 tbsp cider vinegar

GLAZED HAM LOAF RECIPE - RECIPES.NET

Glazed Ham Loaf Recipe - Recipes.net image

Add a surprising twist to your traditional meatloaf with this ham loaf recipe. Ground ham and pork mixed with eggs and bread crumbs in one delicious bread.

Provided by Everett Dean

Total Time 1 hours 30 minutes

Prep Time 20 minutes

Cook Time 1 hours 5 minutes

Yield 6

Number Of Ingredients 12

Ingredients

½ finely diced onion
1 tbsp butter
3 cups or very finely diced ham ground ham
1 lb Ground Pork
1 egg
? cup seasoned Bread crumbs
½ cup milk
? tsp ground black pepper
For Toppings:
¼ cup brown sugar
1 tbsp dijon mustard
2 tbsp cider vinegar

Steps:

Preheat oven to 350 degrees F.
Cook onion in butter for 5 to 6 minutes or until tender. Cool completely.
Combine all loaf ingredients in a bowl and mix well.
Place on a parchment-lined pan and form into an 8x4-inch loaf. Bake for 1 hour or until the inside of the loaf reaches 160 degrees F.
Toppings:
Combine topping ingredients and spread over the top of the loaf during the last 20 minutes of cooking.
Rest for about 5 to 7 minutes before slicing.

Nutrition Facts : CarbohydrateContent 21.56g, CholesterolContent 155.12mg, FatContent 31.70g, FiberContent 0.84g, ProteinContent 34.86g, SaturatedFatContent 11.80g, ServingSize 6.00 , SodiumContent 1,358.59mg, SugarContent 0.00, UnsaturatedFatContent 13.80g

HAM LOAF W/GLAZE | JUST A PINCH RECIPES

Ham Loaf w/glaze | Just A Pinch Recipes image

My husband loves when I make this. I have my local deli grind me fresh pork, and smoked ham...is so yummy with scalloped potatoes, and fresh green beans ...I have also made small ham balls, baked, then crock pot with glaze, and had as an appetizer..never any left.

Provided by Cassie * @1lovetocook1x

Categories Pork

Prep Time 15 minutes

Cook Time 1 hours 30 minutes

Yield 8

Number Of Ingredients 12

Ingredients

1 pound(s) ground smoked ham
1 pound(s) ground fresh pork
1 cup(s) bread crumbs or cracker crumbs (fine)
2 - eggs
3/4 to 1 cup(s) milk
1 medium onion diced finely
1 small red bell pepper diced finely (optional) i like the sweetness, and gives nice color
GLAZE
3/4 cup(s) brown sugar
1 teaspoon(s) dry mustard ( i use a little extra, as we like it with a little bite
1/2 cup(s) water
1/2 cup(s) vinegar

Steps:

Ham Loaf : Mix all the ingredients. Shape in a loaf and place in a roasting pan or casserole dish. Bake at 350 degrees for about 1 1/2 hours. After 1/2 hour pour the following sauce over the loaf
Glaze: Mix and bring to a boil, reduce heat and simmer till starts to thicken a bit..about 10 min. I sometimes double the sauce, when using it for the meatballs in the crock pot..

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