HAMBURGER STROGANOFF RECIPE: HOW TO MAKE IT
This easy hamburger stroganoff makes a quick weeknight dinner. I like to serve it with a side salad for a complete meal. —Deb Helmer, Lynden, Washington
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a skillet, cook beef over medium heat, breaking into crumbles, until no longer pink, 5-7 minutes; drain. Add onion and garlic salt to beef; continue to cook until onion is soft. Stir in the flour; cook and stir 2-3 minutes. Add water or beef broth, condensed soup and mushrooms; bring to a simmer. Reduce heat; cook, stirring occasionally, 8-10 minutes. , Gently fold in sour cream; heat only until warm. Add salt and pepper to taste. Serve over noodles or rice and if desired, top with parsley.
Nutrition Facts : Calories 318 calories, FatContent 19g fat (10g saturated fat), CholesterolContent 84mg cholesterol, SodiumContent 561mg sodium, CarbohydrateContent 10g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 23g protein.
HAMBURGER STROGANOFF RECIPE - FOOD.COM
Classic old recipe. I got this one from my mom. My husband and I practically lived on this when we were first married.
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef with onion until beef is no longer pink and onion is clear; add garlic and mushrooms; sauté about 2 minute.
- Drain excess fat.
- Add soup and remaining ingredients except sour cream.
- Simmer uncovered 15 minutes.
- Stir in sour cream and parsley, chives or dill.
- Serve with rice or noodles.
Nutrition Facts : Calories 803.6, FatContent 54.9, SaturatedFatContent 22.1, CholesterolContent 184.1, SodiumContent 1441.1, CarbohydrateContent 27.4, FiberContent 2.4, SugarContent 12.4, ProteinContent 50.8
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