HAMBURGER SLOPPY JOES RECIPES

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HAMBURGER BARBECUE (SLOPPY JOES) RECIPE - FOOD.COM



Hamburger Barbecue (Sloppy Joes) Recipe - Food.com image

Make and share this Hamburger Barbecue (Sloppy Joes) recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 15 serving(s)

Number Of Ingredients 7

2 1/2 lbs ground beef, cooked and drained
1 small onion, diced
2 tablespoons yellow mustard
2 tablespoons white vinegar
4 tablespoons sugar
3/4 cup tomato juice
1/2 cup tomato ketchup

Steps:

  • In a large fry pan or electric fry pan, mix onion with cooked ground beef.
  • In a bowl or measuring cup, mix together remaining ingredients to make a sauce.
  • Pour sauce over ground beef and onion.
  • Cook on medium-high until heated through, stirring occasionally.
  • You can adjust the amount of tomato juice used depending on how runny or dry you like your sloppy joe.
  • Serve on hamburger rolls or regular bread.

Nutrition Facts : Calories 189, FatContent 11.5, SaturatedFatContent 4.5, CholesterolContent 51.4, SodiumContent 194.7, CarbohydrateContent 6.5, FiberContent 0.2, SugarContent 5.8, ProteinContent 14.4

SLOPPY JOES SANDWICHES RECIPE: HOW TO MAKE IT



Sloppy Joes Sandwiches Recipe: How to Make It image

You’ll love this quick, easy and economical homemade sloppy joe recipe. Brown sugar adds a touch of sweetness, both for traditional sandwiches on buns or as a down-home topping for rice, biscuits or baked potatoes. —Laurie Hauser, Rochester, New York

Provided by Taste of Home

Categories     Dinner    Lunch

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4 servings.

Number Of Ingredients 10

1 pound ground beef
1 cup ketchup
1/4 cup water
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
2 teaspoons prepared mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
4 hamburger buns, split

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder and salt. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes. Serve on buns.

Nutrition Facts : Calories 439 calories, FatContent 16g fat (6g saturated fat), CholesterolContent 75mg cholesterol, SodiumContent 1360mg sodium, CarbohydrateContent 46g carbohydrate (17g sugars, FiberContent 2g fiber), ProteinContent 27g protein.

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  • In a small skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. , Stir in the ketchup, brown sugar, mustard and Worcestershire sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns.
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I was trying to figure out how to make a really good dinner out of turkey, something I have never done before. When I made this all I got were positive replies. I got this recipe and totally redid it, and it turned out great!
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Soft sandwich buns work best with this classic kid-friendly Sloppy Joe recipe—as do chips and pickles. The beef mixture can also be served over pasta.
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Do you like sloppy joes but not all the leftovers? This recipe makes just enough for two hearty sandwiches. The sauce level in the meat mixture is low, making it a little less messy to eat on a bun.
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