HAMBURGER OMELETTE RECIPES

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BACON CHEESEBURGER OMELET RECIPE | ALLRECIPES



Bacon Cheeseburger Omelet Recipe | Allrecipes image

Switch things up for breakfast and add your favorite hamburger ingredients to your omelet. Perfect for using up leftover burger patties.

Provided by bd.weld

Categories     Breakfast and Brunch    Eggs    Omelet Recipes

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 1 omelet

Number Of Ingredients 11

2 leaves green lettuce
1 tablespoon butter
1 tablespoon diced onion
1 slice American cheese, cut in half
¼ pound cooked hamburger patty, cut in half
2 eggs
1 teaspoon milk
2 slices cooked bacon, crumbled
1 tablespoon diced tomato
1 tablespoon diced dill pickle
1 tablespoon Thousand Island dressing

Steps:

  • Place lettuce leaves on a plate and set aside.
  • Heat a small skillet over medium heat. Add butter and swirl to coat the skillet. Add onion and cook until soft, 3 to 4 minutes.
  • Place American cheese on hamburger halves. Microwave for approximately 20 seconds to melt the cheese.
  • Whisk eggs and milk together in a small bowl until slightly frothy. Pour egg mixture into the skillet. Cover skillet with a lid and cook until eggs are just set, about 5 minutes. Place hamburger halves on one side of the eggs. Top with onion, bacon, tomato, and pickle. Fold the other half of the eggs on top.
  • Place omelet on the lettuce leaves and top with Thousand Island dressing.

Nutrition Facts : Calories 705.1 calories, CarbohydrateContent 6.9 g, CholesterolContent 531.9 mg, FatContent 54.5 g, FiberContent 0.6 g, ProteinContent 46.7 g, SaturatedFatContent 24 g, SodiumContent 1026.2 mg, SugarContent 5 g

CLASSIC OMELETTE RECIPE BY TASTY



Classic Omelette Recipe by Tasty image

Here's what you need: eggs, butter, spinach, tomato, mushroom, cheese, nira chive

Provided by Matthew Johnson

Total Time 30 minutes

Yield 1 serving

Number Of Ingredients 7

3 eggs
1 tablespoon butter
spinach, cooked, optional
tomato, chopped, optional
mushroom, sliced and sautéed, optional
cheese, optional
nira chive, chopped, optional

Steps:

  • In a medium bowl, beat the eggs.
  • Melt the butter in a medium frying pan over medium heat.
  • Pour in the beaten eggs. Stir and shake the pan, moving the eggs around until a few curds form. Reduce the heat to low, then flatten the eggs until the still-runny egg covers the entire bottom of the pan. Add any fillings that you would like.
  • Let the omelette cook until the eggs are fully set, 1-2 minutes, then gently roll the omelette and transfer to a plate. The surface should be smooth with no color.
  • Sprinkle with chives, if desired.
  • Enjoy!

Nutrition Facts : Calories 372 calories, CarbohydrateContent 1 gram, FatContent 29 grams, FiberContent 0 grams, ProteinContent 23 grams, SugarContent 0 grams

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