HAMBURGER MEAT AND RICE RECIPE RECIPES

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HAMBURGER-RICE SKILLET RECIPE - FOOD.COM



Hamburger-Rice Skillet Recipe - Food.com image

I found this in Better Homes and Gardens Low-Cost Cooking cookbook. I've had the cookbook for about 25 years and only recently discovered this recipe. It's one of those recipes that I make just about anytime because I always have the ingredients on hand and my family (especially my youngest son) loves it!

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 serving(s)

Number Of Ingredients 12

1 lb ground beef or 1 lb ground pork
1 medium onion, sliced and separated into rings
1 medium green pepper, coarsely chopped (I use frozen green pepper)
1 garlic clove, minced
1 cup medium grain rice
1 (16 ounce) can diced tomatoes
1 (8 ounce) can tomato sauce
1 teaspoon Worcestershire sauce
1/2 teaspoon dried basil
1 1/2 cups water
1 teaspoon salt
1/2 cup cheese, shredded

Steps:

  • In a skillet coated with spray oil, brown ground beef, onion, green pepper, and garlic until meat is browned. Drain off fat.
  • Add rice; cook stirring constantly, for 2 minutes.
  • Add remaining ingredients (except cheese).
  • Bring to a boil, reduce heat.
  • Cover and simmer for 25 to 30 minutes or until rice is tender, stirring occasionally.
  • Remove cover, sprinkle with cheese, if desired. (We put the cheese on at the table.).

Nutrition Facts : Calories 346.4, FatContent 14.1, SaturatedFatContent 6, CholesterolContent 57.4, SodiumContent 744.6, CarbohydrateContent 34.6, FiberContent 2.6, SugarContent 5, ProteinContent 19.6

HAMBURGER, RICE AND GRAVY RECIPE - FOOD.COM



Hamburger, Rice and Gravy Recipe - Food.com image

Make and share this Hamburger, Rice and Gravy recipe from Food.com.

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 6 serving(s)

Number Of Ingredients 11

1 lb ground beef
1/2 onion, diced
1 tablespoon garlic, minced
2 tablespoons flour
1 cup water
1/2 cup rice
1 teaspoon beef bouillon powder
1 teaspoon soy sauce
1 teaspoon Worcestershire sauce
salt
pepper

Steps:

  • Brown together beef, onion and garlic.
  • When meat is cooked and onions are translucent, stir in flour until well distributed.
  • Allow flour to brown slightly.
  • Add remaining ingredients.
  • Bring to a boil, then reduce heat and cover.
  • Simmer 15 minutes or until rice is cooked.

Nutrition Facts : Calories 237.7, FatContent 11.5, SaturatedFatContent 4.5, CholesterolContent 51.4, SodiumContent 121.2, CarbohydrateContent 16.5, FiberContent 0.5, SugarContent 0.5, ProteinContent 15.7

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