HAMBURGER MADE WITH MAYONNAISE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

ULTIMATE HAMBURGER RECIPE - BLUE PLATE MAYONNAISE



Ultimate Hamburger Recipe - Blue Plate Mayonnaise image

A couple of tablespoons of Blue Plate® Mayonnaise mixed into the meat keeps a burger juicy and creates a wonderful crust. If you can assemble the patties and refrigerate them for a while, the seasoning has time to bloom and the results are even better.

Prep Time 20 minutes

Number Of Ingredients 7

1 pound good-quality ground beef, such as ground round or sirloin
2 tablespoons Blue Plate® Mayonnaise, plus more for serving
1 tablespoon Montreal-style steak seasoning, or 1 teaspoon other favorite meat seasoning mix
2 teaspoons Worcestershire sauce
4 hamburger buns, toasted if desired
1 large tomato, sliced
4 lettuce leaves

Steps:

  • MIX hamburger meat, 2 tablespoons mayonnaise, seasoning and Worcestershire in a large bowl, preferably with your hands, until thoroughly mixed. Divide into four evenly sized balls and flatten gently but firmly into patties. Cover and refrigerate if making ahead. HEAT a grill or cast-iron skillet over medium-high heat. Put burgers on the grill or in the skillet. Cook without moving until bottom of the patty is browned and will lift without sticking, 5 minutes or so. If it sticks when you put a spatula under one edge, cook another minute or two, until it will easily move. FLIP and cook the second side until well browned and interior registers 165 degrees on an instant-read thermometer, and no pink is visible. Remove cooked patties to a platter covered with paper towels. SERVE immediately with additional mayonnaise, buns, tomato and lettuce.

DUKE'S JUICY BURGERS – DUKE'S MAYO



Duke's Juicy Burgers – Duke's Mayo image

A rich, juicy burger is the cornerstone of summer’s best cookouts. As soon as the weather starts to get warm, we start to crave those mouthwatering patties, fresh off the grill and bursting with flavor. With the right toppings, burgers are sure to please everyone at a gathering, from picky eaters to seasoned chefs. Our juicy burger recipe is simple and guaranteed to yield the perfect burger with an incredibly juicy, tender center every time. What’s the secret? Don’t just put Duke’s on your burger, fold a dollop of Duke’s into the ground beef before it even goes on the grill.

Provided by Duke's Kitchen

Total Time P0D

Prep Time P0D

Cook Time P0D

Yield 4

Number Of Ingredients 7

2 Tbsp. Duke's Mayonnaise
1 lb. ground beef, 15-20% fat
1/2 tsp. ground black pepper
1 tsp. garlic salt
1/4 tsp. cayenne pepper (optional)
1/2 cup fresh parsley, chopped
1/3 cup red onion, minced

Steps:

  • In a large bowl, combine all of the ingredients and form into four patties.
  • Grill the burgers to desired doneness.
  • Serve with cheddar cheese, lettuce, tomato, red onion, and Duke’s.

Nutrition Facts : ServingSize 4

More about "hamburger made with mayonnaise recipes"

THE BASICALLY BURGER RECIPE | BON APPÉTIT
The ideal proportion of juicy, cheese-cloaked beef, sharp onion, crunchy lettuce, and sweet-tangy “special sauce,” all wrapped in a squishy bun.
From bonappetit.com
Reviews 4.4
  • Place burgers on top of onions, close burgers with top bun, and serve!
See details


BUFFALO BURGERS WITH RAISIN-GARLIC MAYONNAISE RECIPE ...
Ground buffalo has an intense meaty but not gamy flavor. Since the meat is so lean, it's best to cook the burgers rare. All-Time Favorite Burgers
From foodandwine.com
  • In the skillet, heat the oil just until smoking. Add the burgers and cook over high heat until browned, crusty and rare, about 2 minutes per side. Serve the burgers on the buns with lettuce and the raisin-garlic mayonnaise.
See details


RANCH BURGERS RECIPE VIDEO | HIDDEN VALLEY® RANCH
Hosting a party? Be sure to try Hidden Valley’s Ranch Burgers, guaranteed to impress all of your guests.
From hiddenvalley.com
Total Time 25 minutes
Cuisine American
Calories 0 per serving
  • Serve the burgers topped with the lettuce and tomato .

See details


10 BEST MAYONNAISE BURGER RECIPES | YUMMLY
Jan 08, 2022 · kaiser rolls, marinade, lime juice, lean ground beef, red onion and 4 more Vietnamese Banh Mi Burger with Sriracha Mayo McCormick slaw, mayonnaise, Ciabatta rolls, salt, McCormick® Ginger, cilantro leaves and 8 more
From yummly.com
See details


BEST EVER JUICY BURGERS RECIPE USING HELLMANN'S MAYONNAISE ...
May 13, 2015 · Combine mayonnaise, bread crumbs and soup mix in bowl. Mix mayonnaise mixture into ground beef; shape into 8 patties. Grill or broil until done. Serve burgers on buns.
From iheartpublix.com
See details


10 BEST BEEF MAYONNAISE RECIPES | YUMMLY
Southwestern Smoky Ranchero Burger with Grilled Avocado McCormick. diced tomato, mayonnaise, lime juice, kaiser rolls, red onion and 4 more.
From yummly.com
See details


HAMBURGERS MADE WITH HELLMAN'S MAYONNAISE - ALL ...
Ultimate Hamburger Recipe - Blue Plate Mayonnaise top blueplatemayo.com. Directions. MIX hamburger meat, 2 tablespoons mayonnaise, seasoning and Worcestershire in a large bowl, preferably with your hands, until thoroughly mixed. Divide into four evenly sized balls and flatten gently but firmly into patties.
From therecipes.info
See details


HAMBURGER QUICHE MAYONNAISE - RECIPES | COOKS.COM
Blend milk, eggs, mayonnaise, and cornstarch until smooth. ... in corner comes out clean. Makes 6-8 servings. Ingredients: 9 (beef .. cornstarch .. mayonnaise .. milk ...) 3. EASY HAMBURGER QUICHE. Brown meat in skillet over medium heat. Drain fat and set aside. Blend next 4 ingredients until smooth.
From cooks.com
See details


SLIDER-STYLE MINI BURGERS RECIPE | ALLRECIPES
Mix together the ground beef and onion soup mix in a large skillet; cook and stir over medium-high heat until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Remove from heat. Stir the mayonnaise and Cheddar cheese into the ground beef mixture.
From allrecipes.com
See details


HAWAIIAN ROLL HAMBURGER SLIDERS - BEYER BEWARE
Nov 15, 2020 · Hawaiian roll hamburger sliders recipe is a loose meat cheeseburger sliders made with pan fried ground beef and onion soup mix and mayonnaise then baked on the butter topped rolls with lots of cheese. These sliders can also be made on mini bagels for an open faced version or a great appetizer as a finger food.
From beyerbeware.net
See details


HOW TO MAKE HAMBURGERS RECIPE BY MAANGCHI
Jul 28, 2018 · Put the buns on the cutting board, tops and bottoms side by side. Cook the hamburgers. Add 2 tablespoons butter to the grill and spread it evenly. Place the patties on the grill cook for 2 to 3 minutes until light brown on the bottom. Turn them over with a spatula and cook 1 minute. Add the cheese on top of each patty.
From maangchi.com
See details


HAMBURGERS | ALLRECIPES
Hamburgers by Eddie. Rating: 4.36 stars. 264. A simple way to spruce up your burgers. Cook out on the grill, or just fry in a pan indoors. Serve on buns with lettuce, tomato, ketchup, mustard and onions. By BIGE1512.
From allrecipes.com
See details


CHEESEBURGER WITH GARLIC MAYO RECIPE | TRISHA YEARWOOD ...
Add the garlic cloves and oil to a small saucepot and place over medium-high heat. Cook until the garlic is golden brown and soft, 10 to 15 minutes.
From foodnetwork.com
See details


THE ULTIMATE BURGER SAUCE | GIMME DELICIOUS
How to Make the Burger Sauce. Making this delicious burger sauce is super easy. Simply whisk all the ingredients in a small bowl until fully combined. This recipe will make enough sauce for 4 burgers. To store: Cover with plastic wrap or transfer to an air-tight container and store in the fridge, The sauce will last up to 2 weeks.
From gimmedelicious.com
See details


24 EASY IDEAS FOR WHAT TO COOK WITH HAMBURGER MEAT
Break out of the ground beef slump with these delicious ideas for what to cook with hamburger meat. These recipes come from all over the world and are sure to bring some excitement to this kitchen staple. What to cook with hamburger meat. Ground beef is a staple in our house. Sometimes the meals made with hamburger can get a little stale.
From whattomaketoeat.com
See details


TACO MAYONNAISE SALAD RECIPE | CDKITCHEN.COM
In small bowl, blend mayonnaise and 1/2 teaspoon taco seasoning mix; cover and reserve. In 12-inch skillet, brown ground beef over medium-high heat. Stir in remaining taco seasoning mix and continue preparing according to taco seasoning mix package directions. On serving platter, arrange tortilla chips. Layer lettuce, beef mixture, tomato and ...
From cdkitchen.com
See details


HAMBURGER QUICHE - SIMPLY STACIE
Preheat oven to 400F. Spread ground beef in pie shell followed by cheddar cheese, green onions and dash of pepper. In a bowl, stir together mayonnaise, milk, eggs and cornstarch. Pour egg mixture over ingredients in pie shell. Bake for 35 minutes or until a knife inserted in the centre comes out clean. Serve hot.
From simplystacie.net
See details