HAM AND CHEESE CRESCENT SANDWICHES RECIPE - PILLSBURY.…
Make this quick ham and cheese stuffed crescent recipe for a crispy twist on a lunchtime staple. Try it with leftover spiral cut ham or your favorite deli meat and cheese. Keep your family satisfied with a filling crescent roll sandwich even when you're running out the door.
Provided by Pillsbury Kitchens
Total Time 30 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 3
Steps:
- Heat oven to 375°F.
- If using crescent rolls: Unroll dough; separate into 4 rectangles. Firmly press perforations to seal. On ungreased cookie sheet, press or roll each to form 7x5-inch rectangle. If using dough sheet: Unroll dough; cut into 4 rectangles. On ungreased cookie sheet, press or roll each to form 7x5 inch rectangle.
- Place one ham slice and one cheese slice on each rectangle. For each rectangle, fold dough in half over filling; press edges firmly to seal.
- Bake 10 to 13 minutes or until golden brown.
Nutrition Facts : Calories 310 , CarbohydrateContent 23 g, CholesterolContent 25 mg, FatContent 1 , FiberContent 0 g, ProteinContent 13 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 650 mg, SugarContent 4 g, TransFatContent 3 g
BAKED HAM AND COLBY SANDWICHES RECIPE: HOW TO M…
This yummy ham sliders recipe is a winner with friends and family. Not only are the warm sandwiches a snap to prepare, but they smell so good when baking that no can resist them. They are a staple at our get-togethers. —Sherry Crenshaw, Fort Worth, Texas
Provided by Taste of Home
Categories Lunch
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 sandwiches.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a small bowl, combine the butter, mustard, onion, poppy seeds and sugar. Place bun bottoms, cut side up, in an ungreased 15x10x1-in. baking pan. Top each with Colby cheese, ham and mozzarella. Brush with half the butter mixture., Replace bun tops. Brush with remaining butter mixture. Bake, uncovered, until cheese is melted, 10-15 minutes.
Nutrition Facts : Calories 504 calories, FatContent 32g fat (18g saturated fat), CholesterolContent 102mg cholesterol, SodiumContent 1444mg sodium, CarbohydrateContent 27g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 27g protein.
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