HAM WITH ORANGE SAUCE RECIPE: HOW TO MAKE IT
The light and citrusy glaze and sauce is what makes this ham so special. It's as good as it is good for you.—Gloria A. Warczak, Cedarburg, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 45 minutes
Prep Time 25 minutes
Cook Time 01 hours 20 minutes
Yield 20 servings (about 3 cups sauce).
Number Of Ingredients 16
Steps:
- Remove skin from ham. Place on a rack in a shallow roasting pan. Combine orange juice and broth; pour over ham. Sprinkle with cloves. Cover and bake at 325° for 1 to 1-1/2 hours. , Combine glaze ingredients; spoon over ham. Bake, uncovered, 20-30 minutes longer or until a thermometer reads 140° and ham is heated through. , Remove ham to a serving platter and keep warm. Strain pan drippings; skim fat. In a saucepan, combine orange juice, brown sugar and ginger. Stir in pan drippings, oranges and raisins. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes. Thicken if desired. Serve with the ham.
Nutrition Facts : Calories 211 calories, FatContent 5g fat, CholesterolContent 43mg cholesterol, SodiumContent 907mg sodium, CarbohydrateContent 22g carbohydrate, FiberContent 20g protein. Diabetic Exchanges 2 lean meat, ProteinContent 1-1/2 fruit.
ORANGE BAKED HAM RECIPE | ALLRECIPES
One of my stepmother's recipes...she used to fix this for Easter.
Provided by SARA R
Categories Main Dishes Pork Ham Whole
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield 12 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place ham in a shallow roasting pan, and stud ham with whole cloves. In a small bowl, mix orange juice concentrate with honey. Pour mixture evenly over ham. Tent ham with aluminum foil.
- Bake ham for 1 hour, basting occasionally.
Nutrition Facts : Calories 351.9 calories, CarbohydrateContent 18.8 g, CholesterolContent 63.6 mg, FatContent 21.1 g, FiberContent 0.3 g, ProteinContent 21.5 g, SaturatedFatContent 7.5 g, SodiumContent 1459.8 mg, SugarContent 18.2 g
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