HAM GRINDER SANDWICH RECIPES

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DELICIOUS HAM GRINDER RECIPE - FOOD.COM



Delicious Ham Grinder Recipe - Food.com image

Make and share this Delicious Ham Grinder recipe from Food.com.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 1 serving(s)

Number Of Ingredients 10

1 clove garlic, peeled and minced
2 tablespoons olive oil
salt
fresh ground black pepper
1/2 lb ham, thinly sliced
1 tomatoes, thinly sliced
1/4 of very thinly sliced red onion
1 green pepper, seeded and cut into rings
1 loaf French bread, split lengthwise
4 ounces thinly sliced provolone cheese

Steps:

  • 1. Preheat oven to 350°F.
  • 2. Add minced garlic, olive oil, salt and pepper to small bowl. Whisk to combine.
  • 3. Layer, sliced ham, sliced tomatoes, sliced tomatoes, and sliced green peppers on bottom half of French bread.
  • 4. Drizzle vinaigrette over green peppers. Top vinaigrette with provolone cheese slices.
  • 5. Top cheese with French bread.
  • 6. Wrap sandwich in foil. Bake 10 minutes.

Nutrition Facts : Calories 2359.9, FatContent 84.5, SaturatedFatContent 30.5, CholesterolContent 196.2, SodiumContent 7215.4, CarbohydrateContent 270.9, FiberContent 18.8, SugarContent 9.6, ProteinContent 125.7

GARBAGE GRINDER SANDWICHES - 500,000+ RECIPES, MEAL ...



Garbage Grinder Sandwiches - 500,000+ Recipes, Meal ... image

"Great hot sandwiches and you need both hands to eat them."

Total Time 30 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 12

4 Hoagie Rolls
1 package Salami Sliced
1 package Ham Sliced
1 package Pepperoni Sliced
1 package Cheddar cheese shredded
1 package Mozzarella Cheese Shredded
1 Tomato Sliced (slices cut in half)
1 Green Pepper Sliced
1 jar Dill Pickles Sliced
2 Onions diced (preferably sweet white)
Olive Oil
1 salt and pepper to taste

Steps:

  • "Place open Hoagie rolls on baking sheet. Layer Salami, Ham and Pepperoni on each open-faced bun (be sure to cover both sides of the roll with meats and cheeses). Top with shredded cheeses. Bake at 500° until cheese is bubbly. Top with tomato, pickles, green peppers and onion. Drizzle olive oil lightly over onions. Add Salt and Pepper if desired. We pile on lots of diced onions! The more the better! Enjoy!"

Nutrition Facts : Calories 546 calories, FatContent 39.4177625 g, CarbohydrateContent 22.6399 g, CholesterolContent 91.695625 mg, FiberContent 2.56575006842613 g, ProteinContent 25.386525 g, SaturatedFatContent 17.7925525 g, ServingSize 1 1 Serving (241g), SodiumContent 1079.074125 mg, SugarContent 20.0741499315739 g, TransFatContent 3.64446500000001 g

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GRINDER SANDWICHES (HAM AND CHEESE) ON BAKESPACE.COM
In a skillet saute the green pepper and onion in olive oil until tender-crisp. Drain oil and season with salt and pepper. Set aside. On each hoagie bun, layer on the ham, provolone cheese and the sauteed green pepper and onion. Drizzle with a little more olive oil, and sprinkle on the oregano leaves. Wrap each sandwich in foil and bake at 375 for 20-25 minutes, or until cheese is melted and sandwiches are heated through.
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Experiment with your fillings and toppings to create your own unique grinder sandwich. Celebrity chef Emeril Lagasse stays fairly true to a classic grinder, using salami, mortadella, provolone and Swiss cheese with a topping of banana peppers, while Bobby Flay puts a new spin on the sandwich, using brisket, steak sauce, mayonnaise, scrambled eggs and crushed potato chips.
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Apr 23, 2019 · Instructions. In a medium bowl add ham, eggs, celery, pickle relish, and onion and stir until combined. In a small bowl add mayonnaise and mustard and mix together until combined. Pour over ham mixture and stir to coat. Refrigerate at least 3 hours before serving.
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GARBAGE SANDWICH RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Garbage Grinder Sandwiches - BigOven.com new www.bigoven.com. Place open Hoagie rolls on baking sheet. Layer Salami, Ham and Pepperoni on each open-faced bun (be sure to cover both sides of the roll with meats and cheeses). Top with shredded cheeses. Bake at 500° until cheese is bubbly. Top with tomato, pickles, green peppers and onion.
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THE VERY IMPORTANT ITALIAN COLD-CUT SANDWICH RULES | BON ...
May 18, 2016 · A hero, a hoagie, a grinder, a sub. You can call it what you want. But there are certain universal truths when it comes to making an Italian cold-cuts sandwich.
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