HAM EGG AND CHEESE BREAKFAST BARS RECIPES

Name: Ham, Egg and Cheese Breakfast Bake
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 8-10 serving(s)
Ingredients: 2 cups cooked ham or 1 lb sausage, browned and drained; 8 ounces shredded cheddar cheese; 6 -8 slices bread, torn in pieces or cubed; 6 eggs, slightly beaten; 2 cups milk; salt and pepper

HAM, EGG AND CHEESE BREAKFAST BAKE RECIPE - FOOD.COM

Ham, Egg and Cheese Breakfast Bake Recipe - Food.com image

A standard egg casserole at our house. Great with left-over ham or turkey. You can also add bacon or veggies if you like.

Total Time 1 hours 10 minutes

Prep Time 20 minutes

Cook Time 50 minutes

Yield 8-10 serving(s)

Number Of Ingredients 6

Ingredients

2 cups cooked ham or 1 lb sausage, browned and drained
8 ounces shredded cheddar cheese
6 -8 slices bread, torn in pieces or cubed
6 eggs, slightly beaten
2 cups milk
salt and pepper

Steps:

Add milk to eggs.
Mix egg mixture, salt and pepper together.
Spray a 9x13 inch pan with cooking spray.
Put bread pieces in bottom of pan.
Sprinkle ham or sausage over bread and sprinkle cheese over the meat.
Pour egg mixture over all.
Bake at 350 degrees for 45-50 minutes.

Nutrition Facts : Calories 349.1, FatContent 21.8, SaturatedFatContent 10.9, CholesterolContent 209.6, SodiumContent 375.6, CarbohydrateContent 13, FiberContent 0.5, SugarContent 1.1, ProteinContent 24.3

MAKE-AHEAD BREAKFAST BARS RECIPE | ALLRECIPES

Make-Ahead Breakfast Bars Recipe | Allrecipes image

I like to make a batch of these and then cut them and wrap single servings in foil to have handy in the freezer for the week. Much cheaper than the freezer breakfasts from the store and you can basically add/substitute whatever ingredients you want or have handy.

Provided by Jackie

Categories Breakfast and Brunch Eggs

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 1 8x11-inch dish

Number Of Ingredients 8

Ingredients

cooking spray
3 cups frozen Southern-style hash browns
4 eggs, lightly beaten
1 cup cubed fully cooked ham
1 cup shredded Cheddar-Monterey Jack cheese blend
½ teaspoon onion powder
¼ teaspoon salt
? teaspoon ground black pepper

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x11-inch casserole dish with cooking spray.
Mix hash browns, eggs, ham, Cheddar-Jack cheese, onion powder, salt, and pepper together. Pour mixture into the prepared dish. Shake dish gently from side to side to level out ingredients.
Bake, uncovered, in the preheated oven until top starts to brown, about 40 minutes. Cool before cutting into bars.

Nutrition Facts : Calories 233.3 calories, CarbohydrateContent 14.9 g, CholesterolContent 153.3 mg, FatContent 17.7 g, FiberContent 1.2 g, ProteinContent 13.9 g, SaturatedFatContent 8.4 g, SodiumContent 570.7 mg, SugarContent 0.3 g

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