HAM CHEESE POTATOES RECIPES

Name: Scalloped Potatoes with Ham & Cheese
Prep time: 20 min
Cook time: 1 h 20 min
Total time: 1 h 40 min
Yield: 8 servings.
Ingredients: 1 can (10-1/2 ounces) condensed cream of mushroom soup, undiluted; 1 cup 2% milk; 2/3 cup condensed cream of potato soup, undiluted; 1 small onion, chopped; 1/4 cup butter, melted; 1 garlic clove, minced; 1/2 teaspoon pepper; 1/4 teaspoon seasoned salt; 8 medium red potatoes, peeled and thinly sliced; 3 cups cubed fully cooked ham; 1-1/2 cups shredded part-skim mozzarella cheese

SCALLOPED POTATOES WITH HAM & CHEESE RECIPE: HOW TO MAKE IT

Scalloped Potatoes with Ham & Cheese Recipe: How to Make It image

Everyone will love this comforting casserole packed with cheesy red potatoes and ham. It's so delicious and creamy, it'll have them coming back for seconds. —Alisa Hanson, Duluth, Minnesota

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 40 minutes

Prep Time 20 minutes

Cook Time 01 hours 20 minutes

Yield 8 servings.

Number Of Ingredients 11

Ingredients

1 can (10-1/2 ounces) condensed cream of mushroom soup, undiluted
1 cup 2% milk
2/3 cup condensed cream of potato soup, undiluted
1 small onion, chopped
1/4 cup butter, melted
1 garlic clove, minced
1/2 teaspoon pepper
1/4 teaspoon seasoned salt
8 medium red potatoes, peeled and thinly sliced
3 cups cubed fully cooked ham
1-1/2 cups shredded part-skim mozzarella cheese

Steps:

Preheat oven to 350°. In a large bowl, combine the first 8 ingredients. Stir in potatoes, ham and cheese. Transfer to a greased 13x9-in. baking dish., Bake, uncovered, until bubbly and potatoes are tender, 80-90 minutes. Let stand 10 minutes before serving.

Nutrition Facts : Calories 325 calories, FatContent 15g fat (8g saturated fat), CholesterolContent 65mg cholesterol, SodiumContent 1260mg sodium, CarbohydrateContent 27g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 20g protein.

SCALLOPED POTATOES AND HAM WITH CHEESE RECIPE - FOOD.COM

Scalloped Potatoes and Ham With Cheese Recipe - Food.com image

Make and share this Scalloped Potatoes and Ham With Cheese recipe from Food.com.

Total Time 2 hours

Prep Time 30 minutes

Cook Time 1 hours 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

about 6 potato
ham, sliced
1/4 cup butter or 1/4 cup margarine
1/4 cup flour
1/4-1/2 cup onion, chopped
2 cups milk
2 -3 cups cheese, grated

Steps:

Peel potatoes, I usually use about 6 for a 2 quart baking dish.
Slice the ham.
Make Basic White Sauce:Melt butter or margarine.Add flour and mix.Add chopped onions.Add milk and stir until mixture thickens.
Add cheese to white sauce and stir until melted.
In the meantime, slice potatoes.
Place one layer of potatoes in a 2 quart baking dish.
Top with ham slices.
Add another layer of potatoes, another layer of ham slices and so on.
Pour the cheese sauce over all.
Cover and bake at 350 degrees Fahrenheit for one hour.
Remove the cover and bake another 1/2 hour until cheese bubbles and top browns.

Nutrition Facts : Calories 399.3, FatContent 29.9, SaturatedFatContent 18.8, CholesterolContent 83.7, SodiumContent 707.4, CarbohydrateContent 17.3, FiberContent 0.4, SugarContent 0.5, ProteinContent 16.1

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