HAM BREAKFAST CUPS RECIPES

BREAKFAST HAM AND EGG CUPS RECIPE | ALLRECIPES

Breakfast Ham and Egg Cups Recipe | Allrecipes image

Ham and egg cups are a yummy and super-fresh-tasting hot dish. Mix it up, pop it in the oven, and enjoy your coffee while your breakfast cooks.

Provided by bubbad816

Categories Breakfast and Brunch Eggs

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 8 cups

Number Of Ingredients 6

Ingredients

1 teaspoon coconut oil
4 mushrooms, finely chopped
¼ cup finely chopped onion
8 slices thinly sliced ham
8 eggs
freshly ground black pepper to taste

Steps:

Preheat oven to 400 degrees F (200 degrees C). Lightly coat a muffin tin with oil.
Heat coconut oil in a skillet over medium-high heat. Add mushrooms and onion; saute until tender, about 5 minutes. Transfer to a bowl.
Line 8 muffin cups with 1 slice of ham each. Place a spoonful of mushroom mixture in each cup and crack 1 egg on top.
Bake in the preheated oven until egg whites are completely set, about 15 minutes. Top with black pepper.

Nutrition Facts : Calories 252.8 calories, CarbohydrateContent 4.6 g, CholesterolContent 403.9 mg, FatContent 16 g, FiberContent 1.2 g, ProteinContent 22.6 g, SaturatedFatContent 5.7 g, SodiumContent 871.7 mg, SugarContent 1.5 g

BEST HAM & CHEESE EGG CUPS - HOW TO MAKE HAM & CHEESE EGG ...

Best Ham & Cheese Egg Cups - How to Make Ham & Cheese Egg ... image

For a quick and healthy breakfast, check out this easy recipe for ham and cheese egg cups—they only take 20 minutes!

Provided by Lindsay Funston

Categories breakfast

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 12

Number Of Ingredients 7

Ingredients

Cooking spray, for pan
12 slices ham
1 c. shredded cheddar
12 large eggs
Kosher salt
Freshly ground black pepper
Chopped fresh parsley, for garnish

Steps:

Preheat oven to 400º and grease a 12-cup muffin tin with cooking spray. Line each cup with a slice of ham and sprinkle with cheddar. Crack an egg into each ham cup and season with salt and pepper. Bake until eggs are cooked through, 12 to 15 minutes (depending on how runny you like your yolks). Garnish with parsley and serve.

Nutrition Facts : Calories 150 calories

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HAM AND EGG CUPS RECIPE | ALLRECIPES

Here is a simple, child-friendly breakfast idea. They are quick, easy, and you can customize them to use any meat or cheese desired.
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Calories 269.5 calories per serving

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