HAM AND SWISS RECIPES RECIPES

HAM AND SWISS SLIDERS RECIPE | ALLRECIPES

Ham and Swiss Sliders Recipe | Allrecipes image

Great as an appetizer served alone, or as a meal served with chips and coleslaw. There are never any leftovers!

Provided by Cindy Baker

Categories Pork Appetizers

Total Time 37 minutes

Prep Time 15 minutes

Cook Time 22 minutes

Yield 12 sliders

Number Of Ingredients 8

Ingredients

1 tablespoon olive oil
1 large red onion, sliced
12 dinner rolls, split
¾ cup honey mustard dressing (such as Ken's Steak House®)
¾ pound honey ham, thinly sliced
2 cups shredded Swiss cheese
2 tablespoons butter, melted
½ teaspoon Worcestershire sauce

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Heat olive oil in a skillet over medium heat. Add sliced onion; cook and stir until softened, about 10 minutes. Remove from heat.
Spread honey mustard dressing on the top and bottom half of each roll. Line the bottom of a 9x13-inch baking dish with the bottom halves of the rolls. Layer cooked onion, ham, and Swiss cheese over the bottom halves of the rolls. Cover with top halves of the rolls.
Combine melted butter and Worcestershire sauce in a small bowl; brush evenly over the tops of the rolls. Cover baking dish with aluminum foil.
Bake in the preheated oven until lightly browned and the cheese has melted, 12 to 15 minutes.

Nutrition Facts : Calories 226.7 calories, CarbohydrateContent 7.3 g, CholesterolContent 40.3 mg, FatContent 18 g, FiberContent 0.8 g, ProteinContent 9.7 g, SaturatedFatContent 6.4 g, SodiumContent 501 mg, SugarContent 4.6 g

IMPOSSIBLY EASY HAM AND SWISS PIE RECIPE - BETTYCROCKER.COM

Impossibly Easy Ham and Swiss Pie Recipe - BettyCrocker.com image

It’s restaurant-style quiche at home! This easy ham and Swiss cheese pie is sure to be a family-pleasing entrée.

Provided by Betty Crocker Kitchens

Total Time 55 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 10

Ingredients

1 1/2 cups cubed fully cooked smoked boneless ham
1 cup shredded Swiss cheese (4 ounces)
1/4 cup chopped green onions or chopped onion
1/2 cup Original Bisquick™ mix
1 cup milk
1/4 teaspoon salt, if desired
1/8 teaspoon pepper
2 eggs
1 tomato, sliced
1 green bell pepper, cut into rings

Steps:

Heat oven to 400°F. Grease 9-inch pie plate. Sprinkle ham, cheese and onions in pie plate.
Stir Bisquick mix, milk, salt, pepper and eggs until blended. Pour into pie plate.
Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Garnish with tomato and bell pepper.

Nutrition Facts : Calories 230 , CarbohydrateContent 12 g, CholesterolContent 110 mg, FatContent 1 , FiberContent 0 g, ProteinContent 17 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 700 mg, SugarContent 4 g, TransFatContent 1/2 g

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