HAM AND POTATOES RECIPES

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COUNTRY HAM AND POTATOES RECIPE: HOW TO MAKE IT



Country Ham and Potatoes Recipe: How to Make It image

Browned potatoes give simple ham a tasty touch. Not only do the potatoes pick up the flavor of the ham, but they look beautiful! Just add veggies or a salad and dinner is done. —Helen Bridges, Washington, Virginia

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 6 servings.

Number Of Ingredients 4

2 pounds fully cooked sliced ham (about 1/2 inch thick)
2 to 3 tablespoons butter
1-1/2 pounds potatoes, peeled, quartered and cooked
Snipped fresh parsley

Steps:

  • In a large heavy skillet, brown ham over medium-high heat in butter on both sides until heated through. Move ham to 1 side of the skillet; brown potatoes in drippings until tender. Sprinkle potatoes with parsley.

Nutrition Facts : Calories 261 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 1337mg sodium, CarbohydrateContent 21g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 28g protein.

HAM HOCK RECIPES | BBC GOOD FOOD



Ham hock recipes | BBC Good Food image

Try our best ever ham hock recipes, from a hearty hash to a dinner party terrine or a warming winter pie

Provided by Georgina Kiely – Digital food editor, bbcgoodfood.com

Number Of Ingredients 1

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COUNTRY HAM AND POTATOES RECIPE: HOW TO MAKE IT
Browned potatoes give simple ham a tasty touch. Not only do the potatoes pick up the flavor of the ham, but they look beautiful! Just add veggies or a salad and dinner is done. —Helen Bridges, Washington, Virginia
From tasteofhome.com
Reviews 4.1
Total Time 30 minutes
Category Dinner
Calories 261 calories per serving
  • In a large heavy skillet, brown ham over medium-high heat in butter on both sides until heated through. Move ham to 1 side of the skillet; brown potatoes in drippings until tender. Sprinkle potatoes with parsley.
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