HAM AND POTATO CASSEROLE RECIPE RECIPES

Name: Ham and Potato Casserole
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12 serving(s)
Ingredients: 3/4 cup chopped onion; 1/4 cup chopped green pepper; 2 tablespoons margarine; 1 tablespoon flour; 1 dash pepper; 1 cup milk; 1 cup shredded cheddar cheese; 1/4 cup mayonnaise; 3 cups potatoes, cooked and diced; 2 cups ham, cooked and diced

HAM AND POTATO CASSEROLE RECIPE - FOOD.COM

Ham and Potato Casserole Recipe - Food.com image

This is a recipe that my Grandmother would always make using leftover ham. Its great for small or large families.

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 12 serving(s)

Number Of Ingredients 10

Ingredients

3/4 cup chopped onion
1/4 cup chopped green pepper
2 tablespoons margarine
1 tablespoon flour
1 dash pepper
1 cup milk
1 cup shredded cheddar cheese
1/4 cup mayonnaise
3 cups potatoes, cooked and diced
2 cups ham, cooked and diced

Steps:

HEAT oven to 350 degrees.
COOK onion and green pepper in margarine until tender.
STIR in flour and pepper.
ADD milk and bring to a boil, stirring constantly.
REDUCE heat and add cheese and mayo; stir until cheese melts.
ADD potatoes and ham; put into casserole dish.
BAKE for 30 minutes.

Nutrition Facts : Calories 138.1, FatContent 7.1, SaturatedFatContent 3.3, CholesterolContent 24.9, SodiumContent 447.1, CarbohydrateContent 9.2, FiberContent 1.1, SugarContent 0.8, ProteinContent 9.2

HAM AND POTATO CASSEROLE RECIPE - FOOD.COM

Ham and Potato Casserole Recipe - Food.com image

Make and share this Ham and Potato Casserole recipe from Food.com.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 8-10 serving(s)

Number Of Ingredients 6

Ingredients

4 cups diced potatoes (, 1/2-inch cubes)
4 cups diced ham (, 1/2-inch cubes)
1 cup whipping cream
1 cup sharp cheddar cheese (shredded)
3 teaspoons horseradish
salt and pepper

Steps:

Cook cubed potatoes about 15 minutes.
Dice cooked ham.
Layer potatoes in a 9x13-inch baking dish, pepper and salt to taste.
Layer ham over potatoes.
Blend whipping cream, cheese and horseradish then spread mixture over the ham layer.
Bake 30 minutes at 350.

Nutrition Facts : Calories 321.1, FatContent 19.8, SaturatedFatContent 11.2, CholesterolContent 92, SodiumContent 1170.6, CarbohydrateContent 14.4, FiberContent 1.7, SugarContent 0.8, ProteinContent 21.3

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