HAM AND EGG BREAKFAST BAKE RECIPE | ALLRECIPES
This is a great alternative to an omelet when feeding a number of people.
Provided by BECKPAL
Categories Breakfast and Brunch Eggs
Total Time 1 hours 15 minutes
Prep Time 20 minutes
Cook Time 55 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Prepare a 13x9-inch baking dish with cooking spray.
- Beat eggs, milk, sour cream, and salt together in a large bowl with wire whisk until well blended. Mix ham, bell peppers, mushrooms, and green onion into the egg mixture; pour into the prepared baking dish.
- Bake in the preheated oven until a knife inserted into the center comes out clean, about 50 minutes. Cover top of dish with Cheddar cheese; continue baking until cheese is melted, about 3 minutes.
Nutrition Facts : Calories 379.2 calories, CarbohydrateContent 5.2 g, CholesterolContent 423.9 mg, FatContent 28 g, FiberContent 0.8 g, ProteinContent 26.5 g, SaturatedFatContent 12.4 g, SodiumContent 978.1 mg, SugarContent 3 g
HAM 'N CHEESE SCRAMBLED EGGS RECIPE | LAND O’LAKES
Beating air into the eggs, using a wire whisk or hand held mixer, makes them extra fluffy.
Provided by Land O'Lakes
Categories Egg Cheese Egg Ham Savory Cooking Pork Meat, poultry, and seafood Dairy Breakfast and Brunch
Total Time 0 minutes
Prep Time 15 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Melt butter in 12-inch nonstick skillet over medium-high heat until sizzling; add onion and green pepper. Cook, stirring occasionally, 3-4 minutes or until vegetables are crisply tender. Add ham; continue cooking 2-3 minutes or until heated through. Reduce heat to medium.
- Beat eggs and water in bowl with whisk. Pour eggs over vegetables in skillet. Cook, gently lifting and stirring slightly with spatula to allow uncooked portion to flow underneath, 3-4 minutes or until almost set.
- Sprinkle with cheese; add salt and pepper, if desired. Cover; remove from heat. Let stand 2-3 minutes or until cheese is melted.
Nutrition Facts : Calories 370 calories, FatContent 28 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 480 milligrams, SodiumContent 730 milligrams, CarbohydrateContent 3 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 25 grams
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SHARON'S EGG AND HAM SCRAMBLE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.6
Total Time 20 minutes
Category Breakfast and Brunch, Eggs, Scrambled
Calories 400.1 calories per serving
- Pour egg mixture into ham mixture. Cook and stir until eggs are set but not dry, 3 to 5 minutes. Sprinkle 1/2 of the Cheddar cheese over eggs; cook and stir until cheese is melted. Transfer eggs to a plate and sprinkle remaining cheese over the top.
BAKED EGGS AND HAM RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 3
Total Time 25 minutes
Category Breakfast, Brunch
Calories 333 calories per serving
- In a greased shallow 2-cup baking dish, toss the croutons, ham and butter. Break the eggs carefully on top. Sprinkle with cheese. , Bake, uncovered, at 350° for 15-18 minutes or until eggs reach desired doneness. Serve with fresh fruit if desired.
HAM AND EGG FRITTATA RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.4
Total Time 40 minutes
Category Breakfast and Brunch, Eggs, Frittata Recipes
Calories 267.8 calories per serving
- Broil in the preheated oven until eggs are nearly set, about 5 minutes. Sprinkle Cheddar cheese over eggs and continue broiling until frittata is completely set and cheese is melted, about 5 minutes more.
HAM AND EGG CUPS RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4
Total Time 30 minutes
Category Breakfast and Brunch, Eggs, Frittata Recipes
Calories 269.5 calories per serving
- Bake in the preheated oven until egg is cooked through, 15 to 20 minutes. Cool for 5 minutes before serving.
SHARON'S EGG AND HAM SCRAMBLE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.6
Total Time 20 minutes
Category Breakfast and Brunch, Eggs, Scrambled
Calories 400.1 calories per serving
- Pour egg mixture into ham mixture. Cook and stir until eggs are set but not dry, 3 to 5 minutes. Sprinkle 1/2 of the Cheddar cheese over eggs; cook and stir until cheese is melted. Transfer eggs to a plate and sprinkle remaining cheese over the top.
HAM N EGG SKILLET RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Breakfast, Brunch
Calories per serving
- In a skillet, saute potatoes in butter until tender and golden brown. Add the onion and green pepper; saute until crisp-tender. Add ham, eggs, cheese, salt and pepper. Cook until eggs are completely set, stirring occasionally.
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