HAM AND CHEESE SPREAD RECIPE: HOW TO MAKE IT
For a quick and easy spread as an appetizer at your next party, try this recipe. Sever with a side of crackers and breads.—Lorna Graham, Carberry, Manitoba
Provided by Taste of Home
Categories Appetizers
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 24 appetizer servings.
Number Of Ingredients 7
Steps:
- In a food processor, combine all ingredients except 2 tablespoons parsley; cover and pulse until ham is minced. Do not over process. Roll into a ball; wrap in plastic and chill until firm. , Roll cheese ball in remaining parsley. Serve with crackers.
Nutrition Facts : Calories 63 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 16mg cholesterol, SodiumContent 176mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 3g protein.
HAM AND CHEESE SPREAD RECIPE - FOOD.COM
Make and share this Ham and Cheese Spread recipe from Food.com.
Total Time 0S
Prep Time 0S
Yield 4 cups, 12-14 serving(s)
Number Of Ingredients 6
Steps:
- In a mixing bowl, beat cream cheese, sour cream and soup mix until smooth.
- Stir in ham and cheese. Form into ball or spoon into a plastic wrap-lined mold.
- Roll in parsley or sprinkle parsley on top.
- Refrigerate.
Nutrition Facts : Calories 199.8, FatContent 18, SaturatedFatContent 10.2, CholesterolContent 61, SodiumContent 324.1, CarbohydrateContent 2.4, FiberContent 0, SugarContent 1.7, ProteinContent 7.5
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