HAM AND CHEESE SLICE RECIPES

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HOT HAM & CHEESE SLICES RECIPE: HOW TO MAKE IT



Hot Ham & Cheese Slices Recipe: How to Make It image

Crisp, unique and a crowd-pleaser. Get ready to score rave reviews with these tasty slices. - Pat Stevens, Granbury, Texas

Provided by Taste of Home

Categories     Appetizers

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 8 servings.

Number Of Ingredients 7

1 cup sliced fresh mushrooms
1 small sweet red pepper, chopped
2 green onions, chopped
2 tablespoons butter
1 package (17.3 ounces) frozen puff pastry, thawed
1/2 pound thinly sliced deli ham
1/2 pound sliced Swiss cheese

Steps:

  • In a large skillet, saute the mushrooms, pepper and onions in butter until tender. Set aside., Unfold pastry. Layer the ham, cheese and mushroom mixture off-center on each sheet of pastry. Fold pastry over filling; pinch seams to seal. Place in a greased 15x10x1-in. baking pan. Bake at 400° for 18-22 minutes or until golden brown. Let stand for 5 minutes. Cut each with a serrated knife into four slices.
    Freeze option: Allow mushroom mixture to cool before filling pastry. Cover and freeze unbaked filled pastries on waxed paper-lined baking sheets until firm. Transfer to resealable plastic freezer bags; return to freezer. To use, remove pastries from freezer 30 minutes before baking and place on a greased baking sheet. Bake and serve as directed.

Nutrition Facts : Calories 469 calories, FatContent 29g fat (12g saturated fat), CholesterolContent 51mg cholesterol, SodiumContent 537mg sodium, CarbohydrateContent 36g carbohydrate (1g sugars, FiberContent 5g fiber), ProteinContent 17g protein.

CHEESE AND HAM SLICES - BBC GOOD FOOD | RECIPES AND ...

A mouth watering slice with bubbling cheese and tasty ham

Provided by lozz04

Total Time 1 hours

Yield Serves 4

Steps:

  • Peheat the oven to 200 degrees Celsius, gas mark 6.
  • Cut the ham up into little squares. Then mix with cheese.
  • Lay the puff pastry flat and cut into 8 shapes.
  • Place some cheese and ham on 1 shape and do the same for 3 more shapes.
  • Mix the egg to make an egg wash.
  • Then place the other 4 on top of the one with cheese and ham on.
  • Press down the edge with a fork and pritch 3 times on the top.
  • Wash with egg wash then place on a no-sick tray ans sick in oven for 10 mins
  • When ready to eat put in oven again for another 30 mins

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HOT HAM & CHEESE SLICES RECIPE: HOW TO MAKE IT
Crisp, unique and a crowd-pleaser. Get ready to score rave reviews with these tasty slices. - Pat Stevens, Granbury, Texas
From tasteofhome.com
Reviews 4.3
Total Time 35 minutes
Category Appetizers
Calories 469 calories per serving
  • In a large skillet, saute the mushrooms, pepper and onions in butter until tender. Set aside., Unfold pastry. Layer the ham, cheese and mushroom mixture off-center on each sheet of pastry. Fold pastry over filling; pinch seams to seal. Place in a greased 15x10x1-in. baking pan. Bake at 400° for 18-22 minutes or until golden brown. Let stand for 5 minutes. Cut each with a serrated knife into four slices.
    Freeze option: Allow mushroom mixture to cool before filling pastry. Cover and freeze unbaked filled pastries on waxed paper-lined baking sheets until firm. Transfer to resealable plastic freezer bags; return to freezer. To use, remove pastries from freezer 30 minutes before baking and place on a greased baking sheet. Bake and serve as directed.
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