HAM AND CHEESE BAKE RECIPE RECIPES

Name: Ham and Cheese Bake
Cook time: 1 h 5 min
Total time: 1 h 10 min
Yield: 8 servings
Ingredients: 1 tablespoon extra-virgin olive oil; 2 cups leftover roasted vegetables, such as potatoes, carrots, parsnips and onionsu00A0; 2 cups leftover cheeses, cut into pieces, such as Brie, Parmesan, and/or Gruyereu00A0; 1/4 pound Canadian bacon or Black Forest ham, choppedu00A0; 1/2 cup chopped scallionsu00A0; 12 eggs, at room temperatureu00A0; 2 cups milk, at room temperatureu00A0; 1 teaspoon kosher saltu00A0; 1/2 teaspoon crushed red pepper flakesu00A0

HAM AND CHEESE BAKE RECIPE | GIADA DE LAURENTIIS | FOOD ...

Ham and Cheese Bake Recipe | Giada De Laurentiis | Food ... image

Provided by Giada De Laurentiis

Categories main-dish

Total Time 1 hours 10 minutes

Cook Time 1 hours 5 minutes

Yield 8 servings

Number Of Ingredients 9

Ingredients

1 tablespoon extra-virgin olive oil
2 cups leftover roasted vegetables, such as potatoes, carrots, parsnips and onions
2 cups leftover cheeses, cut into pieces, such as Brie, Parmesan, and/or Gruyere
1/4 pound Canadian bacon or Black Forest ham, chopped
1/2 cup chopped scallions
12 eggs, at room temperature
2 cups milk, at room temperature
1 teaspoon kosher salt
1/2 teaspoon crushed red pepper flakes

Steps:

Preheat the oven to 350 degrees F. Grease a 9-by-13-inch baking dish with the olive oil. Spread the vegetables in the bottom, then top with a layer of the cheeses, then the ham, and then the scallions.
Whisk together the eggs, milk, salt and red pepper flakes in a medium bowl. Pour the mixture over the layers and bake until lightly golden and the egg is set, about 50 minutes Allow the bake to sit for 5 minutes before cutting and serving.

BAKED HAM AND CHEESE PARTY SANDWICHES RECIPE | ALLRECIPES

Baked Ham and Cheese Party Sandwiches Recipe | Allrecipes image

These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.

Provided by LisaT

Categories Everyday Cooking Quick and Easy Appetizers

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 24 servings

Number Of Ingredients 8

Ingredients

¾ cup melted butter
1?½ tablespoons Dijon mustard
1?½ teaspoons Worcestershire sauce
1?½ tablespoons poppy seeds
1 tablespoon dried minced onion
24 mini sandwich rolls
1 pound thinly sliced cooked deli ham
1 pound thinly sliced Swiss cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.

Nutrition Facts : Calories 208.3 calories, CarbohydrateContent 10.8 g, CholesterolContent 43.4 mg, FatContent 14 g, FiberContent 0.8 g, ProteinContent 9.8 g, SaturatedFatContent 7.8 g, SodiumContent 439.2 mg, SugarContent 0.4 g

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