HAM AND ASPARAGUS RECIPES

HAM AND ASPARAGUS FETTUCCINE RECIPE | ALLRECIPES

Ham and Asparagus Fettuccine Recipe | Allrecipes image

I LOVE fettuccine, and when made with a bit of leftover ham it takes on a heartiness and richness so filling there isn't room for dessert!

Provided by STEPHNDON

Categories Side Dish Sauces and Condiments Sauces Pasta Sauces Creamy Alfredo

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 9

Ingredients

12 ounces dry fettuccini noodles
8 ounces fresh asparagus, trimmed and cut into 2 inch pieces
½ cup butter
2 cups heavy cream
¾ cup grated Parmesan cheese
¼ teaspoon garlic powder
¼ teaspoon ground black pepper
1 pinch cayenne pepper
½ pound cooked ham, diced

Steps:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Stir asparagus into pot in the last five minutes of cooking; drain.
While pasta is cooking, heat butter and cream in a medium saucepan over medium heat. When mixture begins to bubble, stir in Parmesan, garlic powder, pepper and cayenne. Continue cooking until mixture thickens, stirring occasionally. Stir in ham and heat through.
Toss pasta and asparagus with sauce and serve immediately.

Nutrition Facts : Calories 754.3 calories, CarbohydrateContent 45 g, CholesterolContent 179.3 mg, FatContent 55.9 g, FiberContent 2.6 g, ProteinContent 20.9 g, SaturatedFatContent 32.5 g, SodiumContent 785.4 mg, SugarContent 2.5 g

ASPARAGUS HAM DINNER RECIPE: HOW TO MAKE IT

Asparagus Ham Dinner Recipe: How to Make It image

I've been making this low-fat ham dinner for my family for years, and we always look forward to it. With asparagus, tomato, pasta and chunks of ham, it's a tempting blend of tastes and textures. —Rhonda Zavodny, David City, Nebraska

Provided by Taste of Home

Categories Dinner

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 servings.

Number Of Ingredients 12

Ingredients

2 cups uncooked corkscrew or spiral pasta
3/4 pound fresh asparagus, cut into 1-inch pieces
1 medium sweet yellow pepper, julienned
1 tablespoon olive oil
6 medium tomatoes, diced
6 ounces boneless fully cooked ham, cubed
1/4 cup minced fresh parsley
1/2 teaspoon salt
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/8 to 1/4 teaspoon cayenne pepper
1/4 cup shredded Parmesan cheese

Steps:

Cook pasta according to package directions. Meanwhile, in a large cast-iron or other heavy skillet, saute asparagus and yellow pepper in oil until crisp-tender. Add tomatoes and ham; heat through. Drain pasta; add to mixture. Stir in parsley and seasonings. Sprinkle with cheese.

Nutrition Facts : Calories 204 calories, FatContent 5g fat (1g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 561mg sodium, CarbohydrateContent 29g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 12g protein. Diabetic Exchanges 1-1/2 starch

More about "ham and asparagus recipes"

HAM AND ASPARAGUS CASSEROLE RECIPE - FOOD.COM

Great way to use up leftover rice--I modified a recipe I found on the web and ended up with a real winner. Also great the next morning with scrambled eggs. I have a feeling that the right combination of seasonings could replace the cream of celery soup--let me know if you figure it out!
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 415.9 per serving

Sprinkle cheese on top and bake until melted.

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ASPARAGUS SPEARS BAKED IN PARMA HAM | BBC GOOD FOOD

About this recipe: Quick and easy Spanish tapas recipe for asparagus spears, wrapped in Parma ham slices, seasoned and oven baked.
From bbcgoodfood.com
Reviews 5
Total Time 20 minutes
Cuisine Italian

Bake in the oven for 10 minutes for thin asparagus, or slightly longer for thick stalks

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HAM & ASPARAGUS CASSEROLE RECIPE: HOW TO MAKE IT

"I love to try out new recipes on my family. I'm always looking for ways to incorporate some of my favorite vegetables in with my main dishes, and this one was a success!" Rachel Kowasic - Connellsville, PA
From tasteofhome.com
Reviews 4.3
Total Time 50 minutes
Category Dinner
Calories 343 calories per serving

Cook noodles according to package directions. Meanwhile, in a large saucepan, bring 2 cups of water to a boil. Add asparagus. Cover and cook for 3-5 minutes or until crisp-tender; drain and set aside., In a large skillet, saute the chopped onion in butter until tender. Combine the flour, thyme and pepper; gradually whisk in milk and broth until smooth. Add milk mixture to the skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat; stir in lemon juice., Drain noodles; add the ham, parsley, sauce and asparagus. Transfer to a 13-in. x 9-in. baking dish coated with cooking spray. Top with fried onions and cheese., Cover and bake at 350° for 20 minutes or until bubbly. Uncover and bake 5-10 minutes longer or until golden brown.

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ASPARAGUS SPEARS BAKED IN PARMA HAM | BBC GOOD FOOD

Bake in the oven for 10 minutes for thin asparagus, or slightly longer for thick stalks

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HAM AND ASPARAGUS CASSEROLE RECIPE - FOOD.COM

Sprinkle cheese on top and bake until melted.

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ASPARAGUS-AND-HAM CASSEROLE RECIPE | MYRECIPES

This speedy Asparagus-and-Ham Casserole is pure comfort food and needs only 10 minutes to bake. That's because most of the prep work (cooking pasta and making a light cream sauce) is done on the stovetop. Simply bake to brown the breadcrumbs and make the filling bubbly. Because of the delicate flavors in this dish, we preferred using a mild baked ham to a smoked one.
From myrecipes.com
Reviews 3.5
Calories 250 calories per serving

Bake at 450° for 10 minutes or until filling is bubbly and topping is golden.

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CHEESY HAM AND ASPARAGUS STRATAS | SAINSBURY'S RECIPES

Stratas are savoury muffins made with bread and eggs. These are super easy to make and are a great addition to a party or afternoon tea
From recipes.sainsburys.co.uk
Total Time 55 minutes
Calories 185 calories per serving

Preheat the oven to 180°C/fan 160°C/gas mark 4. Melt the butter over a medium heat. Add the leek and cook until soft, then allow to cool.

In a large bowl, mix the cooked leek with the bread, cheese, asparagus and ham. Whisk the eggs, milk and mustard powder together in another bowl, then gently fold into the bread mix.

Line a 12-hole muffin tin with cases. Spoon in the strata mixture, then cover with tray with clingfilm. Chill for 30 minutes. Remove the clingfilm and bake the strata for 25-30 minutes until golden. Serve warm or cold.

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HAM ASPARAGUS ROLLS RECIPE - FOOD.COM

This is a great way for me to get my daughter to eat a vegetable! Simple and fast this makes an elegant looking meal. I serve this on toast for lunch, or by itself with garlic bread is great as well. You can also make this with Grilled Ham Steaks, they are just not rolled up! Hope you like it as much as we do! From Company's Coming Cookbook.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 313.6 per serving

Cover and bake in 350 F oven 30 minutes or until hot and bubbly.

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HAM & ASPARAGUS QUICHE RECIPE | EATINGWELL

This spring ham-and-asparagus quiche is perfect for brunch or dinner with a green salad on the side. If you've got leftover Easter ham, let it shine paired with tender asparagus in this crustless quiche. Emmenthal cheese adds a rich, sharp flavor, but Swiss cheese is an excellent alternative.
From eatingwell.com
Total Time 1 hours 5 minutes
Category Healthy Quiche Recipes
Calories 280 calories per serving

Whisk eggs, milk, half-and-half, chives, mustard, pepper and salt in a medium bowl. Fold in the asparagus mixture and cheese. Spoon into the prepared pie pan. Bake until set and golden brown, 30 to 35 minutes. Let stand for 10 minutes. Slice and garnish with additional chives, if desired.

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HAM AND ASPARAGUS QUICHE RECIPE | REAL SIMPLE

From realsimple.com
Reviews 3
Total Time 1 hours 15 minutes
Calories 652 calories per serving

Meanwhile, in a large bowl, whisk together the oil, vinegar, ½ teaspoon salt, and ¼ teaspoon pepper. Add the greens and tomatoes and toss to coat. Serve with the quiche.

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ASPARAGUS SPEARS BAKED IN PARMA HAM | BBC GOOD FOOD

Bake in the oven for 10 minutes for thin asparagus, or slightly longer for thick stalks

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HAM AND ASPARAGUS WRAPS RECIPE - PILLSBURY.COM

Fresh asparagus cooked to crisp-tender is enrobed in thinly sliced ham in a wrap that makes an easy but sophisticated entree accompaniment.
From pillsbury.com
Reviews 3
Total Time 25 minutes
Calories 20 per serving

Spread mustard on one side of each slice of ham. Place 2 asparagus spears at one end of ham over mustard, 1 tip extending beyond each side; roll up tightly. Cut each roll in half.

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HAM ASPARAGUS ROLLS RECIPE - FOOD.COM

Cover and bake in 350 F oven 30 minutes or until hot and bubbly.

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ROASTED ASPARAGUS WRAPPED IN SERRANO HAM RECIPE | VALERIE ...

From foodnetwork.com
Reviews 5
Total Time 35 minutes
Category side-dish

Transfer the asparagus to a serving plate and garnish with the orange zest. Serve immediately.

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ROASTED ASPARAGUS WRAPPED IN PARMA HAM RECIPE | DELICIOUS ...

It’s a classic way to serve seasonal asparagus, and so easy. This recipe can be served as a side, starter or for brunch alongside soft boiled eggs, like in our asparagus and pancetta recipe.
From deliciousmagazine.co.uk
Reviews 4
Total Time 0 minutes
Cuisine Italian recipes
Calories 107kcals per serving

Make bundles of 3 spears and wrap each in a Parma ham slice. Place in a baking tray and bake in the oven for 10 minutes until the ham is crisp.

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ASPARAGUS AND HAM CRESCENT BUNDLES RECIPE - PILLSBURY.COM

Fresh asparagus and thinly sliced ham get wrapped up in Pillsbury™ Crescent Rolls with Boursin® cheese for a showstopping side dish you’ll want to make again and again. Each bundle is sprinkled with bread crumbs and Parmesan cheese before baking for a perfectly crispy finish. Bring a platter of Asparagus and Ham Crescent Bundles to a gathering for an easy app, or serve them at home—and watch them get gobbled up.
From pillsbury.com
Reviews 5
Total Time 45 minutes
Calories 240 per serving

Bake 14 to 19 minutes or until deep golden brown. Remove from cookie sheet to serve. Serve immediately.

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HAM AND ASPARAGUS PASTA NESTS (ROTOLO) - THE HAPPY FOODIE

This simple recipe for Italian rotolo, or pasta nests, combines fresh asparagus and smoky ham with rich mozzarella and parmesan to create a perfect family or dinner party dish.
From thehappyfoodie.co.uk
Cuisine Italian

Make the pasta Place the flour in a food-processor and pulse. Add the eggs and keep pulsing for 2–3 minutes, until the mixture resembles fine breadcrumbs. Tip the dough onto a lightly floured surface and knead briskly for 1 minute; it should be quite stiff and hard to knead. Wrap in clingfilm and leave to rest in the fridge for 20 minutes.

Make the Béchamel sauce Melt the butter in a pan over a medium heat. Add the flour and mix well. Cook for 2 minutes then add the hot milk, stirring continuously. Season with salt, white pepper and nutmeg. Leave to cool.

Make the asparagus sauce Sauté the asparagus in the olive oil and garlic over a medium heat for 2–3 minutes. Melt the butter in another pan over a medium heat. Add the flour and mix well before adding the hot stock, stirring continuously. Stir in the asparagus.

Assemble the pasta nests Take the pasta from the fridge and roll it out into a large round (about 40cm in
diameter and as thin as you can make it). Bring a large pan of salted water to the boil and cook the pasta for 1–2 minutes and then drain on a tea towel.

Spread half of the cooled Béchamel onto the pasta, then top with the mozzarella, ham and 4 tablespoons of the Parmesan.Roll into a log and wrap in a tea towel. Leave in the fridge to firm up for 30 minutes, or as long as possible.

Preheat the oven to 200°C/Fan 180°C.

Cook the pasta nests Spoon half the asparagus sauce into a baking dish. Remove the pasta roll from
the fridge and slice into 9 even pieces. Lay the slices on the asparagus sauce and spoon the remaining sauce and Béchamel over the top. Sprinkle with the remaining Parmesan and black pepper and bake for 20–30 minutes, or until browned on top.

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FETTUCCINE WITH HAM AND ASPARAGUS RECIPE - NYT COOKING

From cooking.nytimes.com
Reviews 4
Total Time 20 minutes
Calories 615 per serving

Heat the olive oil in a large saucepan and add the asparagus, ham, tomatoes and garlic. Cook, stirring, over medium heat for 3 minutes. Do not overcook. Add the drained fettuccine, goat cheese, cream, basil leaves, the reserved water and salt and pepper to taste. Toss well over medium heat until blended well. Serve immediately with grated Asiago or Parmesan cheese on the side.

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PANCAKES WITH PARMA HAM AND ASPARAGUS RECIPE - BBC FOOD

This savoury pancake recipe is a really special brunch, lunch or dinner. Asparagus and Parma ham is a great combination - only bettered with an additional dollop of homemade hollandaise sauce.
From bbc.co.uk
Reviews 5
Cuisine French

Serve the délices on a serving dish and coat each one carefully with a spoonful of hollandaise sauce, running it along their length. Very briefly flash the délices under the grill until only just gilded by the heat.

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43 EASY AND TASTY ASPARAGUS AND HAM RECIPES BY HOME COOKS ...

43 homemade recipes for asparagus and ham from the biggest global cooking community! See recipes for Baked Omelette with Ham, Langres Cheese and Grilled Asparagus …
From cookpad.com

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ASPARAGUS WRAPPED IN SERRANO HAM RECIPE - TESCO REAL FOOD

Now diagonally roll the ham around the asparagus, so the whole stem is wrapped in ham. Place the ham wrapped asparagus on a baking tray, scatter over the remaining cheese and drizzle with a little olive oil and seasoning. Bake for 10mins or until the ham is crisp. Serve three per person, can be eaten warm or cold. See more Spanish recipes
From realfood.tesco.com

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10 BEST ASPARAGUS WRAPPED HAM RECIPES | YUMMLY

15/1/2022 · The Best Asparagus Wrapped Ham Recipes on Yummly | Ham, Bacon, And Caramelized Onion Tart, Asparagus Pesto With Gnocchi And Ham, Baked Ham Wrapped Asparagus …
From yummly.com

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ASPARAGUS WRAPPED IN SERRANO HAM RECIPE - TESCO REAL FOOD

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FRIED RICE WITH HAM AND ASPARAGUS RECIPE | MYRECIPES

Add remaining 2 Tbsp. oil to skillet with ham and garlic and cook, stirring, until garlic is fragrant. Add rice and soy sauce and cook, stirring, until rice is coated and very hot, 3 to 4 minutes. Stir in asparagus, eggs and scallions and cook another minute. Serve immediately.
From myrecipes.com

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33 QUICK AND EASY ASPARAGUS RECIPES | SOUTHERN LIVING

8/3/2021 · Whether you need a quick 10-minute asparagus side dish to accompany a weeknight dinner or you're in search of a beautiful quiche for your Easter spread, these asparagus recipes will go above and beyond. Showcase fresh asparagus with healthy and simple recipes like salads, appetizers, pasta dishes, and even kebabs.
From southernliving.com

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HAM AND ASPARAGUS QUICHE RECIPE | REAL SIMPLE

Heat oven to 325° F. In a medium bowl, beat the eggs, half-and-half, ¾ teaspoon salt, and ¼ teaspoon pepper until combined. Advertisement. Step 2. Mix in the ham, asparagus, and Gruyère. Pour into the prebaked …
From realsimple.com

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