HALLOWEEN SLIDERS RECIPES

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SPOOKY SLIDERS RECIPE | MYRECIPES



Spooky Sliders Recipe | MyRecipes image

Provided by MyRecipes

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 8 mini burgers

Number Of Ingredients 9

4 slices yellow American cheese
4 slices deli mozzarella
1?¼ pounds ground sirloin
1 tablespoon Worcestershire sauce
½ teaspoon salt
1 tablespoon vegetable oil
8 mini dinner rolls, split and toasted
Lettuce leaves
1 tomato, sliced, for garnish

Steps:

  • Use small cookie cutters to cut a pumpkin shape from each piece of American cheese and a ghost shape from each piece of mozzarella. Combine sirloin, Worcestershire sauce and salt in a medium bowl. Form into 8 small patties.
  • Warm oil in a large skillet over medium-high heat. Add patties and cook, turning once, until browned on each side, about 5 minutes total for medium. During last minute of cooking, place a mozzarella ghost or American cheese pumpkin on top of each slider.
  • Place a lettuce leaf and tomato slice on bottom half of each bun. Top with sliders, cheese side up. Serve with top halves of buns alongside sliders.

Nutrition Facts : Calories 342 calories, CarbohydrateContent 29 g, CholesterolContent 45 mg, FatContent 14 g, FiberContent 1 g, ProteinContent 26 g, SaturatedFatContent 6 g, SodiumContent 684 mg

SPOOKY SLIDERS RECIPE | MYRECIPES



Spooky Sliders Recipe | MyRecipes image

Provided by MyRecipes

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 8 mini burgers

Number Of Ingredients 9

4 slices yellow American cheese
4 slices deli mozzarella
1?¼ pounds ground sirloin
1 tablespoon Worcestershire sauce
½ teaspoon salt
1 tablespoon vegetable oil
8 mini dinner rolls, split and toasted
Lettuce leaves
1 tomato, sliced, for garnish

Steps:

  • Use small cookie cutters to cut a pumpkin shape from each piece of American cheese and a ghost shape from each piece of mozzarella. Combine sirloin, Worcestershire sauce and salt in a medium bowl. Form into 8 small patties.
  • Warm oil in a large skillet over medium-high heat. Add patties and cook, turning once, until browned on each side, about 5 minutes total for medium. During last minute of cooking, place a mozzarella ghost or American cheese pumpkin on top of each slider.
  • Place a lettuce leaf and tomato slice on bottom half of each bun. Top with sliders, cheese side up. Serve with top halves of buns alongside sliders.

Nutrition Facts : Calories 342 calories, CarbohydrateContent 29 g, CholesterolContent 45 mg, FatContent 14 g, FiberContent 1 g, ProteinContent 26 g, SaturatedFatContent 6 g, SodiumContent 684 mg

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