PULL-APART SPIDER WEB CUPCAKES RECIPE | ALLRECIPES
Treat your family with a perfect Halloween dessert! Enjoy these wonderful spider web cupcakes made with white cake and whipped fluffy-white frosting. Top spider web with plastic spiders for an extra-spooky effect. You can use any flavor cake mix instead of the white cake mix, if desired.
Provided by Jillybean
Categories Desserts Cakes Cupcake Recipes Holiday
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 24 cupcakes
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper muffin liners.
- Beat cake mix, water, oil, and eggs in a large bowl with an electric mixer on medium speed until batter is completely smooth, about 2 minutes. Divide batter between prepared muffin cups, filling each about 2/3-full.
- Bake in the preheated oven until tops spring back when pressed, 19 to 23 minutes. Cool for 10 minutes in the pans before removing to a wire rack to cool completely.
- Beat frosting and orange food coloring together in a bowl until desired shade and consistency are reached.
- Arrange cooled cupcakes close together in a solid circle shape on a large platter. Spread frosting over cupcakes to create one large, round frosted surface. Squeeze 1 large dot of black decorating gel in the center of the frosting. Draw concentric circles around the dot about 2 inches apart. Drag a toothpick from the center dot to the outermost circle; repeat 12 times to make the surface appear to be a spider's web.
Nutrition Facts : Calories 284.6 calories, CarbohydrateContent 42.5 g, CholesterolContent 23.3 mg, FatContent 12 g, FiberContent 0.2 g, ProteinContent 1.7 g, SaturatedFatContent 2.1 g, SodiumContent 232 mg, SugarContent 35.7 g
PULL-APART SPIDERWEB CUPCAKES RECIPE - BETTYCROCKER.COM
Treat your family with a perfect Halloween dessert! Enjoy these wonderful spiderweb cupcakes made with Betty Crocker™ Super Moist™ white cake mix and Betty Crocker® Whipped fluffy white frosting.
Provided by Betty Crocker Kitchens
Total Time 1 hours 45 minutes
Prep Time 20 minutes
Yield 24
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
- Mix and bake cake mix as directed on box for 24 cupcakes. Cool 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes.
- On large round platter or pizza pan, arrange cupcakes, placing them close together. In medium bowl, mix food color and frosting. Spread frosting over cupcakes and spaces in between to create 1 large circle of frosting. Squeeze 1 large dot of black gel in center of frosting. With gel, draw concentric circles around the dot, spacing them about 2 inches apart. To create the web design, drag a toothpick from the center dot to the outer edge of the circle, about 12 times. Place plastic spiders on web. Store loosely covered.
Nutrition Facts : Calories 230 , CarbohydrateContent 34 g, CholesterolContent 0 mg, FatContent 2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 170 mg, SugarContent 25 g, TransFatContent 2 g
More about "halloween pull apart cupcake cakes recipes"
MR. CLAUS PULL-APART CUPCAKES RECIPE - HOW TO MAKE MR ...
From womansday.com
Total Time 1 hours 30 minutes
Category Christmas, dessert
- If necessary, trim any domed tops off cupcakes. On large flat serving platter, create shape of your Santa. For head, form circular shape using 8 cupcakes. Place 1 in center, 4 around top, and 3 around bottom of circle. Next, create 2 lines of 4, following natural curve of circular head. To complete beard, form a line of 3 and a line of 2. Try to fit cupcakes in between rows of lines above. Use small dab of frosting to “glue” each cupcake to platter (this will make it easier to frost). Top each cupcake with generous 1 Tbsp frosting and spread evenly, adding extra frosting to fill in gaps between cupcakes if necessary. Refrigerate until no longer tacky to the touch, at least 20 minutes. Use toothpick to score design, placing eyes, nose, hat, and mustache. Fit large piping bag with star piping tip. Fill bag with 2 to 3 cups buttercream (if your bag is only 12 inches, you will need to refill bag halfway). Tint ¾ cup of remaining frosting light pink and ½ cup red. Transfer each of these colors to small piping bags. For red and pink, cut ¼ inch to ½ inch off 1 corner. Pipe pink into space outlined for face, then smooth evenly with small offset spatula (for a smooth top and sides, after cake has been completely frosted, run offset spatula under hot water 10 seconds, dry completely, then use to smooth). Repeat with red frosting in spaces for hat and shoulders. Refrigerate until no longer tacky to the touch, at least 20 minutes. Use white buttercream to create trim for hat (top with coconut if desired). Next, pipe beard: Pipe swirl shapes for beard, then fill in any gaps in between with small stars. Refrigerate until no longer tacky, at least 20 minutes. Pipe mustache by making 3 wiggly lines on either side. For additional height, add second layer directly on top. Using remaining red, pipe folded tip of hat and smooth lines with spatula to mimic fabric. Use white buttercream to pipe 1½-inch-high round. Freeze 5 minutes, then roll in coconut to make pom-pom; attach with dab of frosting. To complete face, make pink frosting nose. Use dab of frosting to attach Necco Wafer below mustache and M&M’s for eyes. Refrigerate until no longer tacky, at least 20 minutes. Use red to pipe outline on hat and shoulders. Serve at room temp.
22 BEST HALLOWEEN PULL APART CUPCAKES - BEST RECIPES EVER
BEST SPOOKY HALLOWEEN PULL APART CUPCAKES COMPILATION ...
6 LAST-MINUTE EASY HALLOWEEN CUPCAKES - MIND OVER MUNCH
From mindovermunch.com
HOW TO MAKE A PULL-APART CUPCAKE CAKE (WITH PRINTABLE GUIDE)
From tasteofhome.com
21 CUTE HALLOWEEN CUPCAKES | HALLOWEN CUPCAKE RECIPE IDEAS ...
From foodnetwork.com
21 PULL APART CUPCAKE CAKE IDEAS - PRETTY MY PARTY - PARTY ...
From prettymyparty.com
GHOST PULL APART CUPCAKE CAKE - MIND OVER MUNCH
From mindovermunch.com
PULL APART GRAVEYARD CUPCAKES FOR HALLOWEEN - MAMIVERSE
From mamiverse.com
PULL-APART GRAVEYARD CUPCAKES | HALLOWEEN LAND
From myhalloweenland.com
HALLOWEEN CUPCAKE RECIPES | ALLRECIPES
From allrecipes.com
PULL-APART GHOST CUPCAKE CAKE - THE LINDSAY ANN
From lindsayannbakes.com
61 BEST HALLOWEEN CUPCAKE IDEAS - EASY HALLOWEEN CUPCAKE ...
From axedreamer.mymom.info
JACK SKELLINGTON PULL APART CUPCAKES (WITH VIDEO) - THE ...
From thesoccermomblog.com
21 PULL APART CUPCAKE CAKE IDEAS - PRETTY MY PARTY - PARTY ...
From prettymyparty.com
29 BEST HALLOWEEN CAKES | HALLOWEEN CAKE DECORATING IDEAS ...
From foodnetwork.com
HOW TO MAKE A PULL-APART CUPCAKE CAKE (WITH PRINTABLE ...
From food-latestnews.netlify.app
HALLOWEEN CUPCAKE IDEAS PINTEREST - ALL INFORMATION ABOUT ...
From therecipes.info
900+ CUPCAKE CAKES / CUPCAKE PULL APART CAKES IDEAS ...
From pinterest.com
PULL-APART SPIDERWEB CUPCAKES RECIPE - HALLOWEEN RECIPES
From ovenglove.net