HALLOWEEN NOODLES RECIPES

HEARTY BEEF AND NOODLES RECIPE: HOW TO MAKE IT

Hearty Beef and Noodles Recipe: How to Make It image

This is a longtime family favorite, and my kids always asked to bring home friends on nights we served it. Now my oldest son is in the Army and has had his wife call home for the recipe. Here's hefty “man food” at its easy best! —Sylvia Streu, Norman, Oklahoma

Provided by Taste of Home

Categories Dinner

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 6 servings.

Number Of Ingredients 13

Ingredients

1-1/2 pounds beef top sirloin steak, cut into 1/2-inch strips
2 teaspoons olive oil
1/2 cup chopped onion
1-1/2 teaspoons minced garlic
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup water
1 cup half-and-half cream
1/3 cup brewed coffee
2 envelopes brown gravy mix
5 cups uncooked egg noodles
1 cup sour cream
1/2 teaspoon paprika
1/4 teaspoon pepper

Steps:

In a large skillet, brown beef in oil on all sides; remove and keep warm. In the same skillet, saute onion until tender. Add garlic; cook 1 minute longer., Return beef to the pan; stir in the soup, water, cream, coffee and gravy mix. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until meat is tender, stirring occasionally., Meanwhile, cook noodles according to package directions. Add the sour cream, paprika and pepper to skillet; heat through. Drain noodles. Serve with beef.

Nutrition Facts : Calories 498 calories, FatContent 23g fat (11g saturated fat), CholesterolContent 138mg cholesterol, SodiumContent 1168mg sodium, CarbohydrateContent 36g carbohydrate (6g sugars, FiberContent 2g fiber), ProteinContent 31g protein.

HEARTY BEEF AND NOODLES RECIPE: HOW TO MAKE IT

Hearty Beef and Noodles Recipe: How to Make It image

This is a longtime family favorite, and my kids always asked to bring home friends on nights we served it. Now my oldest son is in the Army and has had his wife call home for the recipe. Here's hefty “man food” at its easy best! —Sylvia Streu, Norman, Oklahoma

Provided by Taste of Home

Categories Dinner

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 6 servings.

Number Of Ingredients 13

Ingredients

1-1/2 pounds beef top sirloin steak, cut into 1/2-inch strips
2 teaspoons olive oil
1/2 cup chopped onion
1-1/2 teaspoons minced garlic
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup water
1 cup half-and-half cream
1/3 cup brewed coffee
2 envelopes brown gravy mix
5 cups uncooked egg noodles
1 cup sour cream
1/2 teaspoon paprika
1/4 teaspoon pepper

Steps:

In a large skillet, brown beef in oil on all sides; remove and keep warm. In the same skillet, saute onion until tender. Add garlic; cook 1 minute longer., Return beef to the pan; stir in the soup, water, cream, coffee and gravy mix. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until meat is tender, stirring occasionally., Meanwhile, cook noodles according to package directions. Add the sour cream, paprika and pepper to skillet; heat through. Drain noodles. Serve with beef.

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