HALLOUMI SALAD RECIPES

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HALLOUMI SALAD RECIPES | BBC GOOD FOOD



Halloumi salad recipes | BBC Good Food image

Liven up your lunchtime salads with a few slices of halloumi. This salty Cypriot cheese balances well with fresh vegetables, herbs, grains and pulses, including chickpeas, quinoa and bulgur

Provided by Good Food team

Number Of Ingredients 1

HALLOUMI SALAD RECIPE | ALLRECIPES



Halloumi Salad Recipe | Allrecipes image

A tasty quick green Mediterranean salad that kids love. You can transform the recipe into a halloumi pasta salad by leaving out the bread and adding cooked pasta instead.

Provided by Anthi Cyprus

Categories     Salad    Green Salad Recipes

Total Time 31 minutes

Prep Time 20 minutes

Cook Time 6 minutes

Yield 4 servings

Number Of Ingredients 10

1 bunch rocket (arugula) leaves
1 large tomato, cut into cubes
7 ounces halloumi cheese, sliced
1 pita bread round, split
3 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon honey
1 teaspoon sesame seeds
½ teaspoon mustard
salt and ground black pepper to taste

Steps:

  • Combine rocket leaves and tomato in a large bowl.
  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Line a baking sheet with aluminum foil; arrange halloumi cheese slices on top.
  • Broil halloumi cheese in the preheated oven, until light brown, about 3 minutes. Flip slices and broil on the second side, about 3 minutes more. Cut into cubes; add to the bowl.
  • Toast pita bread until golden. Cool until crisp, about 5 minutes. Break into small pieces; add to the bowl.
  • Whisk olive oil, balsamic vinegar, honey, sesame seeds, mustard, salt, and pepper together in a small bowl. Pour into the large bowl; toss salad to combine.

Nutrition Facts : Calories 315.8 calories, CarbohydrateContent 14.7 g, CholesterolContent 37.2 mg, FatContent 23.6 g, FiberContent 1.9 g, ProteinContent 13.8 g, SaturatedFatContent 9 g, SodiumContent 687.6 mg, SugarContent 4.7 g

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SIMPLE SALAD WITH HALLOUMI RECIPE | ALLRECIPES
If you can manage to refrain from eating the halloumi straight out of the pan or off the BBQ, then chop it up and throw it in this delicious fresh salad! Enjoy with a chilled glass of white and a good book.
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  • Heat oil in a skillet over high heat. Add sliced halloumi and cook on each side until golden brown, about 90 seconds per side. Remove from pan, quickly chop, and sprinkle over salad. Serve immediately, while cheese is still hot.
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GRILLED HALLOUMI CHEESE SALAD RECIPE | REAL SIMPLE
There are a few reasons why this delicious grilled halloumi cheese salad is going to become your summer dinner fave. First, it's easy to throw together after work and still manages to be super filling. Second, it hits all the right flavor notes, from briny olives to spicy garlic and cool, crunchy cucumbers. But, the most important reason to make this salad is to eat grilled halloumi, a firm cheese that can stand the heat of a grill or grill pan. The taste is salty like feta, but you can cut into the planks of crispy, melty cheese with a knife and fork like you would tofu or a portobello mushroom. The result is a decidedly decadent salad that packs in a ton of good-for-you ingredients, too.
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  • Add romaine, chickpeas, cucumber, onion, and olives to dressing and toss to combine. Divide among plates and top with cheese.
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FRIED HALLOUMI SALAD RECIPE - FOOD.COM
This is a Delia Smith recipe and one of my favorite starters or lunch dish. It is supposed to serve four but in our house it serves two! The only thing I have changed over the years is that I leave out the salt from the flour, to season the flour I use some ground pepper and I have added some oregano to it. If you don't like coriander, use parsley instead and serve this with some toasted pita or bread of your own choice.
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HALLOUMI SALAD RECIPES | BBC GOOD FOOD
Liven up your lunchtime salads with a few slices of halloumi. This salty Cypriot cheese balances well with fresh vegetables, herbs, grains and pulses, including chickpeas, quinoa and bulgur
From bbcgoodfood.com
See details


HALLOUMI SALAD RECIPE | ALLRECIPES
A tasty quick green Mediterranean salad that kids love. You can transform the recipe into a halloumi pasta salad by leaving out the bread and adding cooked pasta instead.
From allrecipes.com
Reviews 3
Total Time 31 minutes
Category Salad, Green Salad Recipes
Calories 315.8 calories per serving
  • Whisk olive oil, balsamic vinegar, honey, sesame seeds, mustard, salt, and pepper together in a small bowl. Pour into the large bowl; toss salad to combine.
See details


SIMPLE SALAD WITH HALLOUMI RECIPE | ALLRECIPES
If you can manage to refrain from eating the halloumi straight out of the pan or off the BBQ, then chop it up and throw it in this delicious fresh salad! Enjoy with a chilled glass of white and a good book.
From allrecipes.com
Total Time 8 minutes
Category Salad
Calories 772.8 calories per serving
  • Heat oil in a skillet over high heat. Add sliced halloumi and cook on each side until golden brown, about 90 seconds per side. Remove from pan, quickly chop, and sprinkle over salad. Serve immediately, while cheese is still hot.
See details


GRILLED HALLOUMI CHEESE SALAD RECIPE | REAL SIMPLE
There are a few reasons why this delicious grilled halloumi cheese salad is going to become your summer dinner fave. First, it's easy to throw together after work and still manages to be super filling. Second, it hits all the right flavor notes, from briny olives to spicy garlic and cool, crunchy cucumbers. But, the most important reason to make this salad is to eat grilled halloumi, a firm cheese that can stand the heat of a grill or grill pan. The taste is salty like feta, but you can cut into the planks of crispy, melty cheese with a knife and fork like you would tofu or a portobello mushroom. The result is a decidedly decadent salad that packs in a ton of good-for-you ingredients, too.
From realsimple.com
Reviews 4.5
Total Time 30 minutes
  • Add romaine, chickpeas, cucumber, onion, and olives to dressing and toss to combine. Divide among plates and top with cheese.
See details


FRIED HALLOUMI SALAD RECIPE - FOOD.COM
This is a Delia Smith recipe and one of my favorite starters or lunch dish. It is supposed to serve four but in our house it serves two! The only thing I have changed over the years is that I leave out the salt from the flour, to season the flour I use some ground pepper and I have added some oregano to it. If you don't like coriander, use parsley instead and serve this with some toasted pita or bread of your own choice.
From food.com
Reviews 5.0
Total Time 28 minutes
Calories 278.2 per serving
  • Serve them with the dressing poured over and garnished with the coriander.
See details


EASY HALLOUMI RECIPES - OLIVEMAGAZINE
Make the most of this unique, squeaky cheese to create veggie burgers, vibrant salads and meat-free entertaining dishes. Plus: a quick guide to cooking halloumi properly
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HALLOUMI SALAD - 24 RECIPES | WOOLWORTHS
halloumi salad, ... combined. Turn off heat, add remaining oil and stir to combine. Toss together quinoa, nectarine and spinach. Serve haloumi alongside salad, drizzled with dressing and scattered with almonds. Categories: European; Grain ...
From woolworths.com.au
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