BEEF, MUSHROOM AND GUINNESS® PIE RECIPE | ALLRECIPES
A delicious traditional beef and mushroom pie. The Irish stout gives the dish a very rich flavor.
Provided by Melanie Booth
Categories World Cuisine European UK and Ireland Irish
Total Time 3 hours 0 minutes
Prep Time 25 minutes
Cook Time 2 hours 35 minutes
Yield 1 pot pie
Number Of Ingredients 17
Steps:
- Heat 2 tablespoons of olive oil in a large pot over medium heat, and brown the beef stew meat on all sides, about 10 minutes; set aside. Heat the remaining 1 tablespoon of olive oil, and cook the bacon just until it begins to brown; stir in the onion, carrot, mushrooms, garlic, and sugar. Cook the vegetables until soft and browned, 10 to 15 more minutes.
- Stir in the flour until smoothly incorporated, and gradually mix in the Irish stout beer and beef stock. Mix in the thyme, bay leaves, and the reserved cooked beef. Cover, and bring the mixture to a boil; reduce heat to a simmer until the meat is tender, about 1 hour and 15 minutes; stir occasionally. Remove the cover, turn the heat up to medium, and let the stew boil until slightly thickened, about 15 more minutes. Mix cornstarch with water, and stir into the stew; let simmer for 30 more minutes to blend flavors. Remove from heat; discard bay leaves.
- Preheat oven to 350 degrees F (175 degrees C).
- Spread the filling into a 9-inch pie dish; trim the puff pastry into a 10-inch circle, and place on top of the filling. Pinch and crimp the edges of the pastry with a fork, sealing it to the dish; cut 2 steam vents into the pastry with a sharp knife. Brush the top of the pie with beaten egg.
- Bake in the preheated oven until the crust is browned, 30 to 40 minutes.
Nutrition Facts : Calories 500.1 calories, CarbohydrateContent 28.6 g, CholesterolContent 77.2 mg, FatContent 31.7 g, FiberContent 2.4 g, ProteinContent 21.8 g, SaturatedFatContent 8.2 g, SodiumContent 258.8 mg, SugarContent 3.8 g
BEEF, MUSHROOM AND GUINNESS® PIE RECIPE | ALLRECIPES
A delicious traditional beef and mushroom pie. The Irish stout gives the dish a very rich flavor.
Provided by Melanie Booth
Categories World Cuisine European UK and Ireland Irish
Total Time 3 hours 0 minutes
Prep Time 25 minutes
Cook Time 2 hours 35 minutes
Yield 1 pot pie
Number Of Ingredients 17
Steps:
- Heat 2 tablespoons of olive oil in a large pot over medium heat, and brown the beef stew meat on all sides, about 10 minutes; set aside. Heat the remaining 1 tablespoon of olive oil, and cook the bacon just until it begins to brown; stir in the onion, carrot, mushrooms, garlic, and sugar. Cook the vegetables until soft and browned, 10 to 15 more minutes.
- Stir in the flour until smoothly incorporated, and gradually mix in the Irish stout beer and beef stock. Mix in the thyme, bay leaves, and the reserved cooked beef. Cover, and bring the mixture to a boil; reduce heat to a simmer until the meat is tender, about 1 hour and 15 minutes; stir occasionally. Remove the cover, turn the heat up to medium, and let the stew boil until slightly thickened, about 15 more minutes. Mix cornstarch with water, and stir into the stew; let simmer for 30 more minutes to blend flavors. Remove from heat; discard bay leaves.
- Preheat oven to 350 degrees F (175 degrees C).
- Spread the filling into a 9-inch pie dish; trim the puff pastry into a 10-inch circle, and place on top of the filling. Pinch and crimp the edges of the pastry with a fork, sealing it to the dish; cut 2 steam vents into the pastry with a sharp knife. Brush the top of the pie with beaten egg.
- Bake in the preheated oven until the crust is browned, 30 to 40 minutes.
Nutrition Facts : Calories 500.1 calories, CarbohydrateContent 28.6 g, CholesterolContent 77.2 mg, FatContent 31.7 g, FiberContent 2.4 g, ProteinContent 21.8 g, SaturatedFatContent 8.2 g, SodiumContent 258.8 mg, SugarContent 3.8 g
10 BEST BONELESS BEEF RIBS CROCK POT RECIPES | YUMMLY
From yummly.com
SLOW COOKER GUINNESS BEEF STEW - THE MAGICAL SLOW COOKER
From themagicalslowcooker.com
CROCK-POT LADIES - EASY SLOW COOKER RECIPES FOR THE BUSY LADY
From crockpotladies.com
10 BEST CORNED BEEF BRISKET CROCK POT RECIPES | YUMMLY
From yummly.com
PIEDMONTESE.COM | GREAT RECIPES FOR RIB ROAST, POT ROAST ...
From piedmontese.com
RECIPE INDEX - GIMME SOME OVEN
From gimmesomeoven.com
DAIRY RECIPES | ALLRECIPES
From allrecipes.com
TOP 10 BEEF MARINADE RECIPES - THE SPRUCE EATS
From thespruceeats.com
10 BEST BONELESS BEEF RIBS CROCK POT RECIPES | YUMMLY
From yummly.com
SLOW COOKER GUINNESS BEEF STEW - THE MAGICAL SLOW COOKER
From themagicalslowcooker.com
CROCK-POT LADIES - EASY SLOW COOKER RECIPES FOR THE BUSY LADY
From crockpotladies.com
10 BEST CORNED BEEF BRISKET CROCK POT RECIPES | YUMMLY
From yummly.com
PIEDMONTESE.COM | GREAT RECIPES FOR RIB ROAST, POT ROAST ...
From piedmontese.com
RECIPE INDEX - GIMME SOME OVEN
From gimmesomeoven.com
DAIRY RECIPES | ALLRECIPES
From allrecipes.com
TOP 10 BEEF MARINADE RECIPES - THE SPRUCE EATS
From thespruceeats.com