GUINNESS CHEESE SPREAD RECIPES

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TRIPLE THREAT GUINNESS-CHEESE SPREAD RECIPE - FOOD.COM



Triple Threat Guinness-Cheese Spread Recipe - Food.com image

Make and share this Triple Threat Guinness-Cheese Spread recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 2 cups

Number Of Ingredients 6

1/2 lb sharp cheddar cheese, cut up
2 ounces blue cheese, cut up
3 ounces cream cheese, cut up
1 teaspoon caraway seed
1 teaspoon paprika
1/2 cup Guinness stout

Steps:

  • Combine cut up cheddar, blue cheese and cream cheeses in the bowl of a food processor or blender.
  • Add caraway seeds, paprika and beer.
  • Process until smooth.
  • Transfer to a serving bowl or crock.
  • Serve at room temperature with crackers or spread on grilled hamburgers or hot dogs.

Nutrition Facts : Calories 1016.6, FatContent 60.7, SaturatedFatContent 37.5, CholesterolContent 187.4, SodiumContent 1267.8, CarbohydrateContent 30.3, FiberContent 0.8, SugarContent 2.2, ProteinContent 40.5

CHEESE AND GUINNESS SPREAD RECIPE | MYRECIPES



Cheese and Guinness Spread Recipe | MyRecipes image

Provided by MyRecipes

Yield 8 Servings

Number Of Ingredients 11

4 tablespoons unsalted butter
1 shallot, finely chopped
1 clove garlic, chopped
2 ounces Guinness stout
6 ounces grated sharp Cheddar
2 ounces cream cheese, at room temperature
½ teaspoon caraway seeds
½ teaspoon paprika
Salt and pepper
2 tablespoons chopped parsley
Assorted crackers and crudités

Steps:

  • In a small skillet, melt butter over medium heat. Add shallot and sauté until soft, 3 minutes. Add garlic; cook for 2 minutes longer. Transfer to a food processor and let cool.
  • Add Guinness, cheeses, caraway and paprika to food processor and blend until smooth. Season with salt and pepper. Place in a serving bowl, cover and chill for at least 4 hours. Sprinkle with parsley and serve with crackers and crudités.

Nutrition Facts : Calories 259 calories, CarbohydrateContent 17 g, CholesterolContent 46 mg, FatContent 18 g, FiberContent 2 g, ProteinContent 8 g, SaturatedFatContent 9 g, SodiumContent 566 mg

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